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Candy Industry
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Bourbon Foods USA debuts refreshed gummy, cookies packaging

Bourbon Foods USA debuts refreshed gummy, cookies packaging

The new designs aim to convey the products' identities to U.S. consumers.
July 18, 2023

The Gummi Fettucine and the cookies, both with refreshed packaging, will begin shipping later this month.


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Yowie Chocolate debuts its first-ever cake decorating contest

Yowie Chocolate debuts its first-ever cake decorating contest

In lieu of cake, any Yowie-inspired treat, from cookies to popsicles, will be accepted.
July 18, 2023

Yowie Group, the "surprise inside" chocolate company, is inviting bakers in the U.S. and Australia to participate in its first-ever Cake Decorating Contest.


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Cheech and Chong Cruise Chews

Cheech and Chong debut hemp Cruise Chews

Each chew features 3 mg hemp-derived THC, 33 mg CBD.
July 18, 2023

Cheech and Chong's Cruise Chews are formulated using naturally occurring CBD and THC from non-GMO, U.S.-grown hemp.


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Pollinating cocoa crops: a behind-the-scenes look at a human pollinator's job

Pollinating cocoa crops: a behind-the-scenes look at a human pollinator's job

Mars Wrigley maintains a cacao greenhouse in Davis, CA for cocoa crops.
July 18, 2023

Humans can pollinate cocoa crops by hand, similar to bees—all to ensure cocoa remains sustainable and consumers have enough chocolate for years to come.


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Garden Society Wine Gummies

Garden Society flourishes with wine-inspired cannabis gummies, chocolates

California company brings edibles, other products to Ohio, New Jersey.
July 18, 2023

Cannabis Products Insider, our sister magazine, recently spoke to Garden Society about its cannabis journey, approach to product development, and the company’s mission to bring Wine Country to the East Coast.


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tbh harnesses star power to spread the word about healthy snacking

VIDEO: Better-for-you chocolate spread brand tbh on sustainable snacking

We talked with the CEO of tbh on its clean-label ingredients and the company's origins.
July 17, 2023

tbh was started by Stranger Things star Noah Schnapp because he wanted a clean-label chocolate spread option.


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Next-generation sweet protein unearthed from fungi

Next-generation sweet protein unearthed from fungi

MycoTechnology was able to identify, isolate protein derived from honey truffle.
July 17, 2023

This discovery paves the way for the launch of honey truffle sweetener, a potentially game-changing alternative to sugar and artificial sweeteners that could reduce global sugar consumption and build towards a healthier future.


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Nestlé debuts breakthrough technology that reduces intrinsic sugars in key ingredients

Nestlé debuts breakthrough technology that reduces intrinsic sugars in key ingredients

Since 2021, the technology has been applied to over 200,000 tons of cocoa-based beverages.
July 14, 2023

The new technology can also be used to produce low lactose and skimmed milk-based products, while reducing total sugars.


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Anderson Advanced Ingedients' SinClusions to be displayed at IFT FIRST

Anderson Advanced Ingedients' SinClusions to be displayed at IFT FIRST

Show attendees can find SinClusions at booth S1702.
July 14, 2023

Anderson Advanced Ingredients’ SinClusions are clean-label, better-for-you inclusions that have no sugar added.


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SLIDESHOW: Kettle Award reception, Union League Club, Chicago

SLIDESHOW: Kettle Award reception, Union League Club, Chicago

The reception and gala took place on May 23.
July 14, 2023

See a slideshow of photos from the Kettle Awards, May 23 in Chicago, where Candy Industry presented its 2023 Award to Kirk Vashaw, Spangler Candy.


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