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Candy Industry
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Hilton Soy Foods launches Omega3 SoyButter to replace peanut butter

April 1, 2009
The number of children with severe allergies to peanuts is growing and so is the concern over food safety due to recent Salmonella scares. As a result, Ann Arbor, Mich.-based
Read More

ADM announces appointments in corn processing and global oilseeds businesses

April 1, 2009
Archer Daniels Midland Co. (ADM) has announced the appointments of Tedd Kruse as v.p., Corn Processing, and Duane Holz as general manager, North American Food Oils. In his new position,
Read More

sweet & healthy [ March 25, 2009 ]

March 25, 2009
By Bernard Pacyniak Editor-in-Chief Candy Industry pacyniakb@bnpmedia.comgetting fresh: A bit too warm and fuzzyI just loved the headline The New York Times ran yesterday: “When Economy Sours, Tootsie Rolls Soothe
Read More

CandyRific hires new sales manager

March 20, 2009
Novelty candy manufacturer CandyRific has announced the hire of Greg Decker as the company’s sales manager. Decker has previously held positions at companies like Cap Candy and Pez. “Greg will
Read More

RCI Spring Regional Institute approaches

March 20, 2009
This year’s Retail Confectioners International (RCI) Spring Regional Institute will be held in Savannah, Ga. from April 19-23. The event includes trips to The Chocolate Tree, Byrd Cookie Co. and
Read More

European confectioners Katjes Fassin and Lamy Lutti form alliance

March 20, 2009
European confectioners Katjes Fassin and Lamy Lutti form allianceGerman-based sugar confectionery manufacturer and distributor Katjes Fassin has taken a minority share in French-Belgian sugar confectionery company Lamy Lutti to form
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Grupo Nacional de Chocolates to acquire Nutresa

March 20, 2009
Grupo Nacional de Chocolates, Candy Industry’s January 2009 cover story, plans to acquire Mexican chocolate manufacturer Nutresa S.A. for $95 million, according to just-food.com. The acquisition, which is subject to
Read More

Saluting the Kettle

March 20, 2009
When Candy Industry's founder and publisher, Don Gussow, established the Kettle Award in 1946, he did so not knowing who the first recipient would be. 
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Supplier Spotlight: Chocotech

March 20, 2009
Since its acquisition by Sollich in 1991, Chocotech has rapidly moved from its chocolate processing heritage to candy processing equipment to ideally complement its parent owner.
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Opening Shots: Positive partnerships

Bernie Pacyniak
March 20, 2009
Despite having to keep a close eye on travel costs these first few months of 2009, I’ve been fortunate enough to actually have crossed the “pond” twice...
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