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zChocolat invites chocolate lovers of all ages to celebrate the season with its recently re-imagined Easter collection. 

OCHO Candy follows last year’s introduction of peanut butter-filled chocolate eggs with another popular OCHO flavor: Caramel.

R.M. Palmer has introduced several new hollow bunnies and confections for Easter 2018. With a reputation as the leader in seasonal hollow chocolate, the company continues to provide innovative chocolate novelties for all consumers and retail channels with their new Easter lineup.

Tastykake has introduced springtime items sure to sweeten up any Easter celebration.

The Boston Globe, the Shelby Report and other sources reported NECCO CEO Michael McGee told Massachusetts and Revere officials in a March 6 letter that the 171-year-old company has been in negotiations with potential buyers. 

The PEZ Easter Egg Collection is back with three Easter-themed mini PEZ dispensers in an egg-shaped package.

Newfangled Confections offers blast-from-the-past candy made with a dash of love and nostalgia.

La Quinta Resorts and Club in La Quinta, Calif., proved ideal for this year’s Western Candy Conference, providing attendees with a spectacular backdrop for WCC’s 85th anniversary and its GENerational theme.

Nestlé has introduced Milkybar Wowsomes, the first chocolate using Nestlé’s restructured sugar designed to reduce its products’ sugar content by 30 percent.

Completing its all-cash acquisition of Snyder’s-Lance, Inc., Monday, Campbell Soup Co. will fold that company in with Pepperidge Farms to create the Campbell Snacks division.