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Report: Natural food colors market to surpass $14B in 2028

Market expected to grow by 6.5 percent over the next decade.

March 20, 2019

Growing demand for foods with natural ingredients is expected to push the global natural food colors market to exceed $14 billion in 2028, according to new data from Persistence Market Research.

Barry Callebaut opens second Chocolate Academy in China

Company also opens office in Beijing to support sales growth.

March 13, 2019

Barry Callebaut Group has opened a new office and a new Chocolate Academy center in Beijing, China, its second in the country.

Hershey releases action plans against deforestation in Ghana, Ivory Coast

Company committed to action plans under the Cocoa & Forest Initiative.

March 13, 2019

The Hershey Co. has released action plans against deforestation under the company’s commitments as a founding member of the Cocoa & Forest Initiative.

Kimmie Candy installs lentil-forming line

Equipment dedicated for making nutritionally-enhanced centers.

March 5, 2019

Kimmie Candy has added a chocolate lentil-forming line to its factory in Reno, Nevada. Installed late last year, the line required an investment of more than $120,000.

Ghana, Ivory Coast release action plans to end deforestation under Cocoa & Forests Initiative

Participating cocoa, chocolate companies release consolidated initial plans.

March 4, 2019

Côte d’Ivoire and Ghana, along with leading chocolate and cocoa companies, are releasing action plans to end deforestation in the cocoa sector and restore forest areas.

Cargill to acquire chocolate decoration business Smet

Transaction expected to close later in 2019.

March 4, 2019

Cargill will acquire Smet Chocolaterie, a Belgium-based supplier of chocolate and sweet decorations to the food service and confectionery markets.

Bell Flavors & Fragrances promotes five team members

Promoted employees serve company’s headquarters in Northbrook, Ill.

March 4, 2019

Bell Flavors & Fragrances has promoted several team members at the company’s headquarters in Northbrook, Ill.

Study: U.S. honey industry economic output surpasses $4.5B in 2017

U.S. honey industry employs 22,000 people.

February 28, 2019

The U.S. honey industry had a total economic output of $4.74 billion in 2017, according to a new study from the University of California Agricultural Issues Center.

Synergy Flavors building two more primary schools in Madagascar

New schools, joining four other facilities, are set to open in mid-2019.

Alyse Thompson-Richards

February 28, 2019

Synergy Flavors, Inc. is constructing two new primary schools in Antsirabe Nord and Menagisa, Madagascar, which join four previously built facilities funded by the company in partnership with the Madagascar Development Fund.