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Home » Topics » Candy Products » Chocolate Products

Chocolate Products
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Blue Ridge Mountains

No denying destiny: Couple buys Van's Chocolates after two bids fall through

Will and Celeste Ralston buy North Carolina Chocolate shop from Vanderlois family
September 19, 2016
They say good things come to those who wait. For Will Ralston, the opportunity to purchase a second-generation chocolate business seemed to have come and gone twice.
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Milkboy Swiss Chocolate

Milkboy Swiss Chocolate's three new flavors

Milkboy Swiss Chocolate, Brooklyn, N.Y.
September 19, 2016
Milkboy Swiss Chocolate is introducing three new flavors to its award-winning line.
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Guylian chocolate coated fruits

Guylian's Belgian Chocolate Coated Fruits

Guylian, Sint-Niklaas, Belgium
September 19, 2016
Guylian's has launched a range of three premium chocolate-coated fruits
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confectionery innovation

Special Report: Creating an environment for innovation

Seven equipment suppliers outline ways their companies show innovation
September 19, 2016
Fostering an environment that begets innovation requires a combination of open-mindedness and discipline, incubation and inspiration.
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Tsuchiya

Chocolatier Tsuchiya offers Japanese chocolate fanatics hope

Antonio Koji Tschuiya helping to bring chocolate revolution to Japan
Bobbie van der List
September 19, 2016
Trained in France, chocolatier Antonio Koji Tschuiya brought his knowledge and skills back to Japan, where a chocolate revolution is blossoming.
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Brookside

Brookside Yogurt Flavored Fruit & Nut Bars

The Hershey Co., Hershey, Pa.
September 19, 2016
Hershey's new Brookside Yogurt Flavored Fruit & Nut Bars are made with real fruit, nuts and seeds, accented with a yogurt-flavored cream.
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Billionaire's Truffles

Billionaire's Truffles

Charbonnel et Walker, London, UK
September 19, 2016
A delicious chocolate truffle enrobed in milk chocolate with a milk chocolate and sea salt caramel center.
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Packaged Facts

Packaged Facts: Premium chocolate influences innovation in candy, food and beverage industries

Premium chocolate dollar sales grew by 5 percent over the last year.
Alyse Thompson
Alyse Thompson-Richards
September 16, 2016

In the 11th edition of “Chocolate Candy Market in the U.S.,” Packaged Facts, a division of MarketResearch.com, reports that premium chocolate makes up just 18 percent of total chocolate dollar sales and 14 percent of unit sales, but it still leads the way in developing flavor trends and new product formulations, particularly in the use of clean-label ingredients.


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Toothsome Chocolate Emporium

Universal's Toothsome Chocolate Emporium to open Sept. 22

The 19th-century Steampunk-themed restaurant will offer an expansive menu.
Abigail Watt
September 15, 2016
The Toothsome Chocolate Emporium is Universal Orlando Resort's newest full-service restaurant, officially opening for dinner in Universal CityWalk at 4 p.m. on Sept. 22, says Universal's official blog.

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BuyersChoice

Three confectioners honored as 2016 Buyer’s Choice Award winners during August ECRM event

Retail buyers vote for new chocolate, non-chocolate, novelty products.
Alyse Thompson
Alyse Thompson-Richards
September 14, 2016

No Everyday & Summer Seasonal event would be complete without the Buyer’s Choice Awards, sponsored by Candy Industry Magazine and ECRM. Participating candy companies submitted new products for retail buyers to taste. The buyers also voted for their favorite in each of three categories: Chocolate, Non-Chocolate and Novelty.


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