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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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Attending the Sweets & Snacks Expo as a first-timer

Attending the Sweets & Snacks Expo as a first-timer

Flavor trends and interesting flavor combinations were abundant on the show floor.
Lis Parker
Liz Parker Kuhn
May 30, 2023

Candy Industry Senior Editor Liz Parker attended the Sweets & Snacks Expo this year as a first-time attendee.


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Sweets & Snacks Expo announces new city, new brand for its 2024 edition

Sweets & Snacks Expo announces new city, new brand for its 2024 edition

The Expo will rotate, being hosted for two years in Indianapolis and one year in Las Vegas, until 2032.
May 26, 2023

The show's new brand will be rolling out immediately to coincide with the show moving to a two-city rotation starting in 2024 with Indianapolis.


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Hershey logo

Hershey releases 2022 ESG Report

The company outlines progress and programs to drive business resilience.
May 26, 2023

"Our Shared Goodness Promise," Hershey's global sustainability strategy, guides how the company incorporates responsible and sustainable practices into every aspect of its business to drive long-term business resilience and growth.


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Lily O'Brien's Salted Caramel Truffle wins 2023 Product of the Year by the Consumer Survey for Product Innovation

Lily O'Brien's Salted Caramel Truffle wins 2023 Product of the Year by the Consumer Survey for Product Innovation

The brand was started by Mary Ann O'Brien in 1992.
May 26, 2023

Lily O’Brien’s has announced that its new Salted Caramel Truffles have won Product of the Year 2023 in the Chocolate Category, at the Product of the Year Awards, in a survey of 8,000 people in the UK & ROI by Kantar.


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Redefining confectionery products with ingredient selection and applications

Redefining confectionery products with ingredient selection and applications

Unique chocolate flavor profiles can provide consumers with exciting food experiences.
May 25, 2023

To solidify chocolate products as a permissible indulgence to consumers, manufacturers must address key consumer motivators, including flavors and textures that amplify experiences.


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Luker Chocolate achieves B Corp status

Luker Chocolate achieves B Corp status

The status falls in line with Luker's longstanding commitment to sustainability.
May 25, 2023

The B4B chocolate manufacturer also released its latest Sustainability Report to detail its progress towards its ambitious 2027 goals.


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the best new candy products

The best new candy and confectionery products of 2022

Candy Industry looks back at the most popular products posted on the website last year.
Lis Parker
Liz Parker Kuhn
May 24, 2023

Candy Industry posted a lot of products last year, many in the better-for-you, chocolate, or holiday categories. Unsurprisingly, many of our top pageview-generating articles were about chocolate, but a few gummy product articles snuck in, as well.


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Kirk Vashaw, Spangler Candy Co.

Kirk Vashaw of Spangler Candy Co. named 2023 Kettle Award recipient

Vashaw became president of Spangler Candy Co. in 2008.
May 24, 2023

The candy company chairman and CEO received the honor during the Sweets & Snacks event in Chicago on May 23.


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Endangered Species Chocolate to celebrate its 30th anniversary by donating to 30 charities

Endangered Species Chocolate to celebrate its 30th anniversary by donating to 30 charities

The mission-based chocolate brand has donated $3.1 million to global partners since 2016.
May 23, 2023

Since 1993, the chocolate brand has responsibly sourced ingredients, supported fair trade, prioritized sustainability, and given forward 10% of annual net profits to conservation efforts all around the globe.


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Interview: Raw sugar and cocoa prices reach nearly 10-year highs

Interview: Raw sugar and cocoa prices reach nearly 10-year highs

Prices have increased due to tight supply, rising demand.
May 22, 2023

Candy Industry Senior Editor Liz Parker recently was able to touch base with Nidhi Jain, associate specialist, The Smart Cube, London, on raw sugar and cocoa prices reaching 10-year and 7-year highs, and trends on sugar and cocoa prices.


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