search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • HOME
  • NEWS
  • PRODUCTS
    • CHOCOLATE
    • NEW PRODUCTS
    • GUMS & MINTS
    • GUMMIES & JELLIES
    • HARD CANDY
    • LICORICE
    • NOVELTY CANDY
    • CANNABIS CANDY
    • FRUIT & NUT CANDY
  • INGREDIENTS
    • SWEETENERS
    • FLAVORS & COLORS
    • CHOCOLATE INGREDIENTS
    • FRUITS & NUTS
    • NUTRITIONAL
    • FUNCTIONAL
  • EQUIPMENT
    • PROCESSING
    • PACKAGING
  • EXCLUSIVES
    • GLOBAL TOP 100
      • SUBMIT YOUR COMPANY
    • SWEET 60
    • STATE OF THE INDUSTRY
    • RETAILERS
    • MANUFACTURERS
  • TRENDS
    • SUSTAINABILITY
    • BETTER-FOR-YOU
    • SUGAR-FREE
    • VEGAN
  • DIRECTORY
  • MORE
    • BLOG
    • ENEWSLETTER
    • VIDEOS
    • PODCASTS
    • STORE
    • WEBINARS
    • CONTACT
      • CONNECT
    • ADVERTISE
    • EVENTS
      • Sweets & Snacks Expo
  • Back to SFWB
Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
Candy Industry News RSS Feed RSS

interpack

Interpack primer: Innovation abounds at 2017 show

Interpack set for May 4-10 in Dusseldorf, Germany.
April 19, 2017
Show organizers expect more than 2,700 exhibitors from approximately 60 countries in all 19 halls of the Dusseldorf fairgrounds.
Read More
candy industry trends

Flavor Forum: Experts dish on industry trends, Part 2

Second part of flavor forum covers flavor combinations, forumlations.
Bernie Pacyniak
April 17, 2017
In this two-part series, Candy Industry asks several flavor experts about trends within the industry, as well as challenges they face in addressing demands from the public and their customers.
Read More
Maya Brigadeiro Brazilian Sweets

Maya Brigadeiro Brazilian Sweets brings on the brigadeiros

Unable to find comparable treats in the U.S., Maya Zellman put her own spin on the signature Brazilian truffles.
April 17, 2017
For chef, owner and chief sweets officer, Maya Zellman, brigadeiro is more than just a dessert.
Read More
Atkinson caramels

Atkinson Candy Co. scores packaging design award

New line of caramels and Halloween items earn kudos.
Bernie Pacyniak
April 12, 2017

Lufkin, Texas-based Atkinson Candy Co. and its packaging design partner, The Vital Design Group, have been selected from more than 2,000 entries as winners of the annual Graphic Design USA 2017 American Package Design Awards. 


Read More
Blommer execs 1

Blommer Chocolate taps new execs

Sales and marketing, commodity risk management, human resources slots top the list.
April 12, 2017

Blommer Chocolate announced several new hires for key positions today. Joining North America’s largest cocoa processor and ingredient chocolate supplier are David Meggs as v.p. of sales and marketing; Scott Amoye as v.p. of commodity risk management; and Margaret Sofio, as chief people officer. The company also revealed that it has promoted Scott Wasilak to sales director.


Read More

Report: Mondelez begins process for new ceo

Chairman, CEO Irene Rosenfeld has served since 2006.
Alyse Thompson
Alyse Thompson-Richards
April 12, 2017

Mondelez International is preparing to find a new ceo, the Wall Street Journal reported Monday.

 

Read More

Cargill establishes licensed buying company for cocoa in Ghana

Company uses digital systems for cocoa traceability, farmer payment.
Alyse Thompson
Alyse Thompson-Richards
April 12, 2017

Cargill has established a licensed buying company in Ghana, allowing the ingredient supplier to directly source cocoa from certified farmers and maintain a traceable purchasing model.


Read More
Abdallah Candies

Little of a lot': Abdallah Candies commits to producing variety of quality chocolates

Fourth-generation family business makes $14-million investment in 100,000-sq.-ft. facility.
April 7, 2017
Steve Hegedus, president and ceo of Abdallah Candies, still gets excited about making quality chocolates, caramels and toffees -- about 200 varieties in total.
Read More
Western Candy Conference

Sun and Shangri-La at the Western Candy Conference

Candy manufacturers, suppliers experience Ojai Valley Inn and Resort, keep abreast of industry realities.
Bernie Pacyniak
April 5, 2017

Ever since 1937, when movie director Frank Capra used the sweeping mountain vistas of the valley as Shangri-La in his film Lost Horizon, Ojai and its famous resort have captivated Hollywood’s movie stars and movers and shakers. This year it proved to be the setting for confectionery glitterati.


Read More
Sugar bowl stock

U.K. agency releases strict sugar reduction guidelines

Manufacturers of sweet food products to reduce sugar levels by 20 percent.
Alyse Thompson
Alyse Thompson-Richards
April 5, 2017

Public Health England (PHE), an executive agency of the United Kingdom’s Department of Health, last week released guidelines for sweets manufacturers to cut sugar levels by 20 percent over the next three years. 


Read More
Previous 1 2 … 352 353 354 355 356 357 358 359 360 … 617 618 Next

 

More Videos


Get Connected!

FACEBOOK x YOUTUBE LINKEDIN

Connect with us on Twitter, Facebook, YouTube, or LinkedIn to receive updates and to network with other industry professionals just like you!


Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing