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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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Mondelez announces efforts to help reduce cocoa deforestation in West Africa

Company’s Cocoa Life sustainable sourcing program to work with UN-sponsored initiative.
Alyse Thompson
Alyse Thompson-Richards
June 14, 2017

Mondelez International unveiled two new directives in support of reducing deforestation in West African cocoa supply chains.


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Mars Chocolate to invest $70 million in U.S. supply chain

Newest investment builds on $1 billion set aside for manufacturing investment.
Alyse Thompson
Alyse Thompson-Richards
June 14, 2017

Mars Chocolate North America plans to invest $70 million in its U.S. supply chain, illustrating a commitment to American manufacturing and innovation.


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UTZ cocoa

Rainforest Alliance, UTZ to merge

One certification standard to increase efficiency for farmers.
Alyse Thompson
Alyse Thompson-Richards
June 7, 2017

The Rainforest Alliance and UTZ, two of the world’s leading sustainability certification organizations, will merge later this year.


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Sugar bowl stock

Sugar reform coalition pans U.S., Mexico sugar deal

Dept. of Commerce argues agreement protects domestic sugar industry and sugar users.
Bernie Pacyniak
June 7, 2017

U.S. Secretary of Commerce Wilbur Ross and Mexican Secretary of Economy Ildefonso Guajardo announced yesterday a new agreement in principal to suspend anti-dumping and countervailing duties against Mexican sugar imports into the United States.


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Olam cocoa farmers

Olam’s ‘one-stop tech platform’ improves yield, traceability for 100,000 farmers

Upgrades to farmer information system put data at the fingertips of cooperatives, customers.
Bernie Pacyniak
June 7, 2017

Olam International has updated the Olam Farmer Information System (OFIS), giving 100,000 smallholder farmers access to detailed information about their farms. 


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Sconza logo

Jim Sconza, former president and ceo of Sconza Candy Co., passes away

Sconza led the company from 1960 to 2012.
Alyse Thompson
Alyse Thompson-Richards
June 6, 2017

Jim Sconza, former president and ceo of Oakdale, Calif.-based Sconza Candy Co., has passed away, the Sconza family announced Monday.


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Extra Mint Chocolate Chip 900.jpg

Gum and mint trends: Kickstarting classic categories

Declining gum sales and flat-lining mint sales call for innovation.
Alyse Thompson
Alyse Thompson-Richards
May 31, 2017
Despite its status as a multibillion-dollar category, it’s no secret the gum and mint market is still in need of a boost.
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2017 Innovation Awards

NCA announces 2017 Most Innovative New Product Award winners

Buddha Brands takes first Small Business Innovator Award.
Alyse Thompson
Alyse Thompson-Richards
May 26, 2017

The National Confectioners Association (NCA) has announced the winners of the 2017 Most Innovative New Product Awards.

 

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Seattle Chocolates

Seattle Chocolates stays ahead of the learning curve

Company debuts mezzanine, factory tour to celebrate 25th anniversary.
Alyse Thompson
Alyse Thompson-Richards
May 25, 2017
Seattle Chocolates CEO Jean Thompson had a lot to learn in a hurry. She's done so and more, demonstrating what passion and purpose can do.
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Blue Goose Market

Blue Goose Market keeps locals coming back

Suburban Chicago grocer earns recognition for quality, commitment to customers.
Alyse Thompson
Alyse Thompson-Richards
May 25, 2017
Paul Lencioni doesn't like talking about customer service. The fourth-generation owner of Blue Goose Market, a small, independent grocer in Chicago's western suburbs, tosses the "corporate speak," instead focusing on people and how their purchases connect to their lives.
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