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We talked to Craig Cuchra, vice president of marketing, Perfetti Van Melle, North America, makers of Airheads candy, to find out more about its "Airheads Shake Factory" in Venice Beach, CA.

ofi regularly focuses on innovation with its cocoa ingredients, as well as its Cocoa Compass initiative, which aims to make cocoa more sustainable.

The event, taking place June 21, will help Airheads fans try the "secret" candy shake method with the help of Los Angeles bodybuilders.

We recently caught up with Jeff Rubin, founder, IT'SUGAR, about the store's origins, some of its bestselling confectionery items, and what's new for the brand.

The new program will support Fairtrade-certified Ivorian and Ghanaian cocoa cooperatives to strengthen prevention and remediation of child labor and forced labor.

We recently talked to Barry Callebaut Chocolatier/Pastry Chef Martin Diez about how to pump up summer s'mores recipes for foodservice, plus other ideas for summer desserts.

The $8.2M (USD) project aims to support 6,500 smallholders in Indonesia to sustainably boost cocoa yields.

Savannah-based purveyors of World Famous Pralines candy are offering a prize trip to Savannah as its 50th anniversary celebration continues.

U.S. business recognized for excellence in workplace culture and experience.

The Milwaukee Bucks All-Star has joined as a shareholder of Candy Funhouse, and will play a significant role in the ongoing expansion of the online candy company.