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Close to three in five (56%) shoppers surveyed in 12 countries said they were willing to pay more for a Fairtrade product, despite the increased cost of living.

In his webinar “Edible Evolution in Cannabis: In Review and What’s to Come,” BDSA’s Rick Maturo breaks down the performance of cannabis food and beverage categories.

Candy Industry Senior Editor Liz Parker attended the Sweets & Snacks Expo this year as a first-time attendee.

The show's new brand will be rolling out immediately to coincide with the show moving to a two-city rotation starting in 2024 with Indianapolis.

"Our Shared Goodness Promise," Hershey's global sustainability strategy, guides how the company incorporates responsible and sustainable practices into every aspect of its business to drive long-term business resilience and growth.

Lily O’Brien’s has announced that its new Salted Caramel Truffles have won Product of the Year 2023 in the Chocolate Category, at the Product of the Year Awards, in a survey of 8,000 people in the UK & ROI by Kantar.

To solidify chocolate products as a permissible indulgence to consumers, manufacturers must address key consumer motivators, including flavors and textures that amplify experiences.

The B4B chocolate manufacturer also released its latest Sustainability Report to detail its progress towards its ambitious 2027 goals.

Candy Industry posted a lot of products last year, many in the better-for-you, chocolate, or holiday categories. Unsurprisingly, many of our top pageview-generating articles were about chocolate, but a few gummy product articles snuck in, as well.

The candy company chairman and CEO received the honor during the Sweets & Snacks event in Chicago on May 23.