Acceptable limits to THC content in a single cannabis edible varies from state to state, and not all products currently in the market are labeled with dosage information.
A new Euromonitor report looks at all the ways that Millennials are changing family life, and what that will mean for consumer packaged goods companies.
Consumers are more aware than ever that maintaining a “healthy” diet is important, but they aren’t as clear on what that means, according to new research from Spoon Guru.
Candy Industry will no longer have a print edition, but the website, CandyIndustry.com, will continue to be the place to go for all the latest confectionery news and updates.
Monica Barracks, one of the 2019 participants, describes how the program helped her learn about the possible careers in the confectionery industry, and why it’s such a great field to be a part of.
Monica Barracks, one of the 2019 participants, describes how the program helped her learn about the possible careers in the confectionery industry, and why it’s such a great field to be a part of.
Another Sweets & Snacks Expo is in the books, which means the Candy Industry Magazine staff has learned all about the confectionery and snack products set to hit shelves in the next year. We've identified a few patterns in ingredients, flavors and themes.
One of the most notable consequences of the federal government shutdown was that it led to fewer food recalls. Unfortunately, that wasn’t because the food being produced during that time was safer — it was because there was less oversight.
Interest in plant-based diets continues to sprout, giving food manufacturers and retailers a chance to cultivate shopper engagement and grow sales, Chicago-based research firm IRI says.