search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • HOME
  • NEWS
  • PRODUCTS
    • CHOCOLATE
    • NEW PRODUCTS
    • GUMS & MINTS
    • GUMMIES & JELLIES
    • HARD CANDY
    • LICORICE
    • NOVELTY CANDY
    • CANNABIS CANDY
    • FRUIT & NUT CANDY
  • INGREDIENTS
    • SWEETENERS
    • FLAVORS & COLORS
    • CHOCOLATE INGREDIENTS
    • FRUITS & NUTS
    • NUTRITIONAL
    • FUNCTIONAL
  • EQUIPMENT
    • PROCESSING
    • PACKAGING
  • EXCLUSIVES
    • GLOBAL TOP 100
      • SUBMIT YOUR COMPANY
    • SWEET 60
    • STATE OF THE INDUSTRY
    • RETAILERS
    • MANUFACTURERS
  • TRENDS
    • SUSTAINABILITY
    • BETTER-FOR-YOU
    • SUGAR-FREE
    • VEGAN
  • DIRECTORY
  • MORE
    • BLOG
    • ENEWSLETTER
    • VIDEOS
    • PODCASTS
    • STORE
    • WEBINARS
    • CONTACT
      • CONNECT
    • ADVERTISE
    • EVENTS
      • Sweets & Snacks Expo
  • Back to SFWB
Candy IndustryRetailersCandy Industry News

New Lindt drinks bar comes to Fashion Outlets of Chicago

First ever stand-alone chocolate drinks bar arrives in Rosemont.

By Alison Soley
July 15, 2015

Chocolate lovers in Chicago have a new reason to rejoice — the new Lindt Chocolate Bar at the Fashion Outlets of Chicago is opening this month.

 

The new chocolate bar will serve hot and iced chocolate drinks and coffee, and also will feature a chocolate dipping station where customers can purchase freshly dipped strawberries and other new speciality products.

 

“Fashion Outlets of Chicago is always looking to bring in unique and innovative partners to enhance our shopper’s experience,” says Katie Walsh, senior marketing manager, Fashion Outlets of Chicago. “We are thrilled that Lindt chose to launch their first-ever chocolate drinks bar at our property. It will certainly become a must-visit destination for shoppers to satisfy their sweet tooth.”

 

The Lindt Chocolate Bar will be located directly across from the existing Lindt Chocolate Shop on Level One of Fashion Outlets of Chicago.

 

Shoppers are invited to visit the bar during its opening events Saturday, July 18 and Sunday, July 19 from 12 p.m. to 4 p.m. to enjoy free food and drink tastings and special offers.

 

Fashion Outlets of Chicago, located in Rosemont, Ill. offers great savings up to 75 percent off every day at more than 130 designer outlets. The 530,000-sq.-ft., fully enclosed two-floor center, which opened in August 2013, is owned and operated by Macerich.

Founded in 1845, Lindt & Sprüngli offers high-quality chocolate products in more than 120 countries. The company operates eight production facilities in Europe and the United States and employs more than 8,000 people worldwide.

KEYWORDS: Chicago Lindt Lindt & Sprungli

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Alison Soley is a Candy Industry Magazine editorial intern.

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • cookies stacked

    The top 50 snack and bakery companies of 2024

    The top-selling companies among baking and snack players...
    Snack Products
    By: Jenni Spinner and Liz Parker Kuhn
  • IHOP new menu inspired by "IF" movie

    Most popular new products: May 2024

    Products range from a Reese’s Puffs collaboration with...
    New Snack and Bakery Products
    By: Liz Parker Kuhn
  • state of the industry bakery: 2024

    State of the Industry 2024: Bakers continue to show resilience and creativity

    For the past several years, the baking industry has faced...
    State of the Industry

 

More Videos

consumer behaviors webinar


Get Connected!

FACEBOOK x YOUTUBE LINKEDIN

Connect with us on Twitter, Facebook, YouTube, or LinkedIn to receive updates and to network with other industry professionals just like you!


Related Articles

  • Sugar Factory: Candy’s very own Hollywood comes to Chicago

    See More
  • Bakers Courtesy Club of Chicago elects new officers

    See More
  • Chocolate Trade show comes to Chicago

    See More

Related Products

See More Products
  • New Food Product Development: From Concept to Marketplace, Third Edition

  • An Integrated Approach to New Food Product Development

  • The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

See More Products

Events

View AllSubmit An Event
  • April 26, 2012

    Food Plant of the Future: Raising the Bar on Plant Air Quality

    On-Demand:Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.
  • June 9, 2009

    Food Plant of the Future: Using Design to Increase Productivity and Drive Down Unit Costs

    On-Demand   The need for food and beverage processors to drive down unit costs never ends. How can new/retrofitted plants be designed to optimize productivity? What solutions will have the biggest influence on productivity?
View AllSubmit An Event
×

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing