The suburban Chicago wholesale bakery reports it is thriving despite challenges.

"Halloweek" festivities bring together city departments, corporations and community-based organizations to plan Halloween-related activities for Chicago residents of all ages.

Fannie May collaborated with Katelyn McManis, a 2022 graduate of Columbia College Chicago, to create the artwork for the collection.

The 45,000-sq.-ft. facility will bring together Ferrero's R&D teams throughout the U.S.

The expansion, announced in April, will make the facility the largest innovation hub for Mars Wrigley globally.

With this expanded capability, Chicago will become Mars Wrigley’s largest innovation hub in the world.

Customers will be greeted by an 11-ft. Ferris Wheel candy display, a lollipop garden made with more than 1,000 lollipops, and a Chicago skyline made entirely of jelly beans.

Barry Callebaut’s Americas headquarters celebrated 15 years in Chicago this month, alongside showcasing its remodeled Chocolate Academy and offices.

Blommer will begin hosting customers at its new R&D Applications Lab in Chicago's Merchandise Mart in February.

Amped Kitchens held a ribbon-cutting on October 14, 2021 at its new 117,000-square-foot, multi-tenant, commercial kitchen complex in Chicago's Belmont-Cragin neighborhood.