Chocolate Ingredients - Articles - Page 51 | Snack Food & Wholesale Bakery

Former educator opens chocolate shop in Chicago

My Chocolate Soul founder Ramona Thomas shares passion for sweets in Chicago’s Uptown neighborhood.

January 18, 2017

After an introductory pastry course at The French Pastry School, Ramona Thomas knew what she wanted to do. She put plans in motion to develop an all-natural sweets business.

Le Chocolat de Francais Valentine’s Day line

Le Chocolat de Francais, Paris.

Alyse Thompson-Richards

January 11, 2017

Known for combining French chocolate craftsmanship with the French art scene, Le Chocolat de Francais has launched a cheeky new trio of Valentine’s Day chocolate bars.

Industrial chocolate market to grow by 3 percent

London-based firm Technavio says demand of organic, sugar-free chocolate continues to grow.

Alyse Thompson-Richards

January 11, 2017

The global industrial chocolate market is expected to grow by 3 percent over the next five years, according to a new report by London-based research firm Technavio.

New Green & Black’s bars

Mondelez International, Deerfield, Ill.

Alyse Thompson-Richards

December 14, 2016

The newest Green & Black’s collection includes a variety of offerings, all expertly crafted with hand-selected, ethically-sourced cocoa beans and the finest ingredients from around the world.

Pushing Premium: Research shows premium chocolate segment drives growth, innovation in overall chocolate market

Premium chocolate is less than 20 percent of $22-billion chocolate market but still serves as influential segement.

Alyse Thompson-Richards

December 9, 2016

Niche followings, small batches give premium chocolatiers flexibility to try new things without much risk.

Hershey's birthday candies

The Hershey Co., Hershey, Pa.

December 8, 2016

The Hershey Co. has released an assortment of birthday-themed candies that are sure to put a sweet twist on any celebration.

Dylan's Candy Bar Wonder Woman collection

Dylan's Candy Bar, New York City, N.Y.

December 8, 2016

Dylan's Candy Bar invokes the strength and ability of superhero Wonder Woman with one of its newest collections.

Milk Chocolate-Covered Gummi Bears

Baron Chocolatier, Inc., Vernon Hills, Ill.

December 7, 2016

Baron Chocolatier's milk chocolate-covered gummi bears are available in four flavors.

Fannie May remodels Chicago flagship store

Open floor plan offers room for café concept, easier shopping.

Alyse Thompson-Richards

December 7, 2016

The 2,400-sq.-ft. store, located at Michigan Avenue and Wacker Drive, now features an open floor plan and simple, elegant décor meant to draw new and repeat customers to the iconic Chicago brand, owned by 1-800-Flowers.

Baron Premium Chocolate collection

Baron Chocolatier, Inc., Vernon Hills, Ill.

Olivia Zyszczynski

December 7, 2016

Baron Chocolatier, Inc. has launched several new flavors in its premium chocolate collection. The latest products include a range of fruity and nutty flavors, as well as crunchy and creamy textures.

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Former educator opens chocolate shop in Chicago

Le Chocolat de Francais Valentine’s Day line

Industrial chocolate market to grow by 3 percent

New Green & Black’s bars

Pushing Premium: Research shows premium chocolate segment drives growth, innovation in overall chocolate market

Hershey's birthday candies

Dylan's Candy Bar Wonder Woman collection

Milk Chocolate-Covered Gummi Bears

Fannie May remodels Chicago flagship store

Baron Premium Chocolate collection

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Chocolate Ingredients RSS

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Chocolate Ingredients
RSS