The company's chocolates focus on using sugar alternatives such as allulose and monk fruit, as its confections use clean ingredients and single inclusions.
More than 90% of its key ingredients are now mapped to origin, the company says.
July 24, 2025
The company has made strong progress toward its 2030 goal of halving greenhouse gas emissions, with significant reductions already achieved compared to its 2017/18 baseline, it says.
The confectioner will soon raise its candy costs for consumers, citing a jump in cocoa costs that have provoked the company to rethink its current pricing.
A brand representative explains how the Trail works, the most difficult aspect of creating a promotional campaign for candy products, and the responses the campaign has been getting on social media.