Fun Friday: Gopuff x Magnolia Bakery, Tast!ez loungewear set, Aloha new campaign, National Cereal Day Mars Snacking asks consumers to "Pass the Pringles." Liz Parker Kuhn March 6, 2026 Peeps announces nine (yes, nine) different collaborations with food, fashion, and fragrance brands.Read More
Consumers seek classic flavors reimagined: Vosges The premium chocolatier speaks on confectionery trends. Liz Parker Kuhn March 4, 2026 The world of chocolate is marked by many trends—some fleeting, others more enduring, a rep from the brand says.Read More
Eight products I loved at the 2026 ECRM show The Christmas and Halloween conference showcased trending flavors and more. Liz Parker Kuhn March 4, 2026 Some of the unique products I saw at ECRM this year range from Minecraft gummies, to ube truffles, and more.Read More
Nassau Candy talks innovation, trends in chocolate Wellness is shaping how consumers approach the category. Liz Parker Kuhn March 4, 2026 Confectionery today is being driven by a balance of creativity, efficiency, and scalability, a representative from the candy company says.Read More
PMCA releases 2026 conference program, speaker lineup The expo will explore natural colors, flavor innovation, and more. Liz Parker Kuhn February 27, 2026 Educational sessions includes a Technology Tuesday session plus three different dives into confectionery topics.Read More
Fun Friday: IHOP National Pancake Day, Pret A Manger 2016 pricing, McAlister's Deli ‘pickle theory’ Nature's Path celebrates 16 years with nationwide giveback. Liz Parker Kuhn February 27, 2026 Beautiful by Dream Barrymore is teaming up with Milk Bar to launch an LTO Shortbread Baking Mix, created with founder Christina Tosi.Read More
Wildwood aims to create ‘not your grandma's caramels’ The candymaker also sells chocolate bars, brittles, and more. Liz Parker Kuhn February 26, 2026 We touched base with Rebecca Adams Savage, co-president to learn more about the confectioner and its methods of caramel-making. Read More
NYC's Di Fara Pizza expands its frozen lineup The product will be available at 1,800 Target locations and 10 retailers in total. Liz Parker Kuhn February 25, 2026 All four flavors will be available nationwide, including Classic Cheese, Vodka Sauce, Pepperoni, and Three Meat.Read More
Ethel M Chocolates debuts Easter collection Flavors include Strawberry Crème, Peanut Toffee Crunch, and more. Liz Parker Kuhn February 25, 2026 The limited-edition 8-piece candy is brand-new and marks the first time the brand has introduced these artisanal flavors in filled eggs, says Chief Chocolatier Mark Mackey.Read More
Sweet Addison's launches Protein Walnut Brownie The treat is gluten-free, dairy-free, and refined sugar-free. Liz Parker Kuhn February 25, 2026 The baked good is naturally sweetened with organic coconut sugar for balanced sweetness, the brand says.Read More