Articles by Liz Parker Kuhn

Attendees were able to be "Junior Candy Buyers" for a day, deciding which confections would earn top honors. 

Yume, from the Japanese word for “dream,” is set to redefine sweetness by harnessing the power of science and nature, the brands say. 

The 2026 event will explore what’s trending and what’s upcoming in the snack industry.

The 2026 event will focus on the food production ecosystem and the manufacturers and producers that move it.

Food and beverage industry businesses could possibly sue the administration for billions already paid. 

The Food Network star and celebrity chef chats bakery and confectionery trends, as well as Nutella's "Stacks for Giving Back" program.

Kellogg's is partnering with Frosted Flakes fan and rap artist J.I.D to reimagine the ‘90s “Hey Tony” jingle into a cultural hype anthem.

Snacks range from PepsiCo’s Flavor Swap chips to Cap’n Crunch Mystery flavor, Cheez-It gluten-free crackers, Dave’s Killer Bread breakfast bars, and more.

The Mars-owned confectionery brand began production in the U.S. in 1982 but made its official debut in the U.K. eight years prior.

Sweet Loren's is offering LTO Barbie Heart Shapes Sugar Cookie Dough, plus a chance to win the ultimate Barbie getaway to Fort Lauderdale.