Articles by Liz Parker Kuhn

The company focuses on global flavors, like yuzu, that are trending in culinary but underutilized in candy.

In an ever-evolving market, manufacturers strive to offer an unprecedented range of diverse formats.

The seasonal program brings together two California-born brands for "Bubbly Baking Hour," a series of recipes featuring Sparkling Brut Rosé and premium Melting Wafers.

The 2026 event aims to bring together innovators, technical experts, and leaders to explore what’s next in the baking industry.

Ibrahim Sidat, founder of the UK company, shares commentary on trends in the category.

Snacks range from Oreo’s new zero-sugar cookies to Ritz Drizzled Minis crackers, Little Debbie Banana Puddin’ Crème Pie, Nature Valley’s Stranger Things rerelease, and more.

Can you guess Cap'n Crunch's Mystery Crunch flavor? The brand is inviting consumers to solve the puzzle.

We reached out to the brand to learn more about how the idea for the product came about.

The brand was known for its sweet treats and 24/7 cupcake ATMs, found all over the country. 

The brand's new product touches on the "swicy" (sweet and spicy) trend, and aims to deliver a bold, unexpected flavor experience, it says.