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Home » Authors » Liz Parker Kuhn
Liz Parker Kuhn

Liz Parker Kuhn

Liz Parker Kuhn is the senior editor of Candy Industry and Snack Food & Wholesale Bakery, and has worked at BNP Media since 2012. She has written for CBS Detroit as well as for her own blogs. She earned a Bachelor of Arts in Creative Writing from the University of Michigan. Liz can be contacted at (248) 839-7156 or at parkerkuhne@bnpmedia.com.

Articles

ARTICLES

Goetze's celebrates cow mascot's 10th birthday

Goetze's celebrates cow mascot's 10th birthday

Its mascot, Duke, will celebrate its birthday on National Cow Day, July 9.
Lis Parker
Liz Parker Kuhn
July 1, 2024

Goetze’s Candy Company, Inc. announced special celebrations in honor of Duke’s 10th birthday on National Cow Day on Tuesday, July 9.


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ACMA celebrates 100 years of innovation

ACMA celebrates 100 years of innovation

Some of the company's earliest successes were solutions for candies, chocolates.
Lis Parker
Liz Parker Kuhn
July 1, 2024

Since 1924, the company has specialized in the design and production of automatic machines and systems for packaging consumer goods.


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Nestlé ITR names Frédéric Porchet general manager

Nestlé ITR names Frédéric Porchet general manager

Porchet joined Nestlé Switzerland in 2004 as senior product manager.
Lis Parker
Liz Parker Kuhn
July 1, 2024

Frédéric (Fred) Porchet will succeed Stewart Dryburgh as general manager, Nestlé International Travel Retail (NITR), effective September 1. 


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Esther Price Candies debuts single-serve Fruit Meltaways

Esther Price Candies debuts single-serve Fruit Meltaways

The meltaways will retail for $1 per single wrapped candy.
Lis Parker
Liz Parker Kuhn
July 1, 2024

The Fruit Meltaways come in three different flavors: Milk Chocolate and Dark Chocolate Lemon, Orange, and Raspberry.


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Rocky Mountain Chocolate logo 2023

Rocky Mountain Chocolate Factory taps new chair of audit committee

The new chair is a seasoned corporate finance executive with 20+ years of experience.
Lis Parker
Liz Parker Kuhn
July 1, 2024

The company announced that Charles Arnold has been appointed to the company's board of directors, where he will serve as chair of the audit committee.


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Anthony-Thomas renovates facility, creates 60 jobs

Anthony-Thomas renovates facility, creates 60 jobs

The facility upgrades officially started at the beginning of 2024.
Lis Parker
Liz Parker Kuhn
July 1, 2024

We talked to an Anthony-Thomas Chocolates representative about the expansion and what it means for the company.


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How to use walnuts to provide nutrition in confectionery

How to use walnuts to provide nutrition in confectionery

Walnuts can include tangy, acidic, and tannic notes, as well as a fairly mild flavor.
Lis Parker
Liz Parker Kuhn
July 1, 2024

Confectioners are leaning into walnuts to provide a nutritious bite and appeal to discerning consumers. 


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Fairtrade international logo

Fairtrade International elects new board members

The board members were each elected to a three-year term.
Lis Parker
Liz Parker Kuhn
June 28, 2024

The board of directors of Fairtrade International announced the election of eight board members during its annual General Assembly.


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RCI awards 2024 Henry J. Bornhoftt Award to Tim Burke

RCI awards 2024 Henry J. Bornhoftt Award to Tim Burke

Burke is the owner and CEO of Burke Candy & Ingredients.
Lis Parker
Liz Parker Kuhn
June 28, 2024

Tim Burke has dedicated nearly 55 years to the confectionery industry, leaving an indelible mark on his business and the RCI organization.


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generational snacking Fun Friday

Fun Friday: TV snack preferences, Cracker Jill Spotlight Squad, grocery navigation habits, bread swaddles

Find out the most popular ballpark foods in every state.
Lis Parker
Liz Parker Kuhn
June 28, 2024

This week's Fun Friday takes a look at how consumers' snacks correlate with their TV preferences, plus "bread babies" (swaddles) from Sourhouse, the most popular ballpark foods in every state, and more.


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View All Articles by Liz Parker Kuhn

 

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