About Snack Food and Wholesale Bakery Magazine

The Snack Food & Wholesale Bakery brand offers comprehensive, must-read coverage of emerging baking industry and snack food industry trends and developments in ingredients, equipment, production technology and new healthy snacks, snack food and bakery products from top snack industry and top baking industry companies throughout North America. The publication's signature issues are its June and July State of the Industry reports, which features dozens of interviews with industry professionals, snack food and baking industry statistics to define what is happening in the industry and determine where the markets are heading.

Snack Food & Wholesale Bakery combines eye-catching graphics, headlines and sidebars with a creative writing style and extensive news coverage, in-depth analysis and on-site reporting, making it the most informative, entertaining publication in the growing baking and snack food industries.

Snack Food & Wholesale Bakery's core readership consists of top executives, marketing professionals, production managers and technical experts working at companies that produce snack and bakery products or at businesses that serve the manufacturing community.

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BNP Media

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BNP Media is one of the country's leading business-to-business media companies serving industry professionals across 50+ industries through magazines, custom media, enewsletters, website conferences, events and market research. BNP Media is commited to helping professionals succeed in business by providing superior information.

We have advertisers and readers around the world, and can translate our publications in any language, depending on our clients' needs. Founded in 1926, BNP Media is a fourth-generation, family-run business headquartered in Troy, Michigan with regional offices around the country.

Visit our website at www.bnpmedia.com


Corporate Directors

John R. Schrei

Publishing

Rita M. Foumia

Corporate Strategy

Vincent M. Miconi

Production

Lisa L. Paulus

Finance

Michelle Hucal

Content Deployment

Michael T. Powell

Creative

Nikki Smith

Online Development

Marlene J. Witthoft

Human Resources

Scott Wolters

Conference & Event Director

Beth A. Surowiec

Clear Seas Research

Scott Krywko

IT

 
 

Multimedia

Videos

Image Galleries

2014 Bakery of the Year: Capistrano's Wholesale Bakery, Phoenix AZ

Here’s a look at Capistrano’s Bakery, our 2014 Bakery of the Year.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

National Pizza Month

October is National Pizza Month! Where do you go to grab a slice (or two) of your favorite pie?
View Results Poll Archive

THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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The Weekly Mix

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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