This workshop is approved by International HACCP Alliance. This 2.5 day workshop provides attendees with a firm understanding of the principles of HACCP and how HACCP applies to various industry sectors.
The Winter Fancy Food Show is the largest specialty food and beverage Show on the West Coast, drawing 33,000+ industry professionals, and the premier showcase for industry innovation. The next big products. The next big companies. The next big trends. They’ll be discovered at WFFS17 in San Francisco, January 22 - 24.