The Blommer Chocolate Co. is the largest cocoa processor and ingredient chocolate supplier in North America. With more than 650 employees and four strategically located manufacturing facilities in North America, the company provides comprehensive business solutions for domestic and international customers of all sizes in the confectionery, baking and dairy industries.
Among Blommer’s core competencies are cocoa bean processing, chocolate manufacturing, commodity risk management, as well as product and process research and development.
The company is a leader in advancing sustainable cocoa farming, playing an active role in the World Cocoa Foundation and promoting sustainable farming practices through its privately managed programs in Cote d’Ivoire, Indonesia and Ecuador.
Founded in 1939, the family-owned and -operated company maintains an outstanding reputation for customer service and quality.
For more information, visit www.blommer.com or stop by booth 74.