Effective September 1, Blue Pacific Flavors has been acquired by Capol, a company of the Freudenberg Group. This strategic move combines leading expertise in beverages, confectionery, and coatings to create a global food ingredient leader with complementary strengths—accelerating innovation in flavors, coatings, and product development across the food and beverage industry.

Donald Wilkes will continue as CEO of Blue Pacific Flavors, and the company’s management team and employees will remain unchanged, ensuring seamless continuity for customers while adding the scale and resources of a global group. Financial details of the transaction were not disclosed.

By uniting deep category expertise across beverage, confectionery, and coatings, the transaction positions the Capol group to serve global food manufacturers with a spectrum of flavor innovation and surface treatments, while expanding high-quality service and supply throughout North America, Europe, and Asia.

“This is an exciting new chapter for Blue Pacific,” says Donald Wilkes, CEO of Blue Pacific Flavors. “Our Farm to Flavor story will now be amplified through world-class infrastructure and global reach. Together with Capol, we can deliver greater innovation, faster speed to market, and enhanced value for our customers—while staying true to our roots in clean-label, natural flavor development. Importantly, this partnership also expands our manufacturing footprint into Europe, giving customers more flexibility, supply security, and global scale.”

Founded in 1993 and headquartered in CA, Blue Pacific Flavors has built a reputation for agility, customer-centricity, and clean-label innovation, particularly in the beverage segment and emerging wellness categories. Customers will continue working with their trusted teams, now supported by expanded global resources.

“The integration of Blue Pacific Flavors marks a pivotal moment in our shared journey to build a truly global food ingredients platform with flavors and surface treatments,” says Peter Hantl, CEO of Capol. “Together, we will deliver broader, faster, and more sustainable solutions to customers worldwide, spanning sweets to beverages, coatings to flavor systems.”

Capol, headquartered in Elmshorn, Germany, is a premier manufacturer of added-value food ingredient solutions and global leader in confectionery coatings. As part of the Freudenberg Group, Capol has been expanding its capabilities in natural food colors and flavor innovation, most recently through the acquisition of Curt Georgi in July 2025—a 150-year-old German flavor house renowned for technical mastery across confectionery, dairy, and baked goods.

The combined strengths of the flavor companies create a food ingredients establishment that spans three continents, offering customers expanded product development capabilities and faster speed to market.

Parent company Freudenberg, a globally active technology group, provides long-term stability and commitment to scale operations, based on strong global reach and infrastructure.

“This acquisition reflects our strategic focus on supporting high-performing businesses with the capabilities and reach to lead in their markets,” says Filip Krulis, CEO of Freudenberg Chemical Specialities. “Building on our recent expansion in Europe’s flavor market, this move further strengthens our product and regional diversification strategy, allowing us to deliver even more relevant, innovative solutions to customers across the food and beverage industry.”

“We are delighted to welcome Blue Pacific Flavors to Capol and the Freudenberg Group as we continue to expand our food ingredients business,” says Dr. Sebastian Weiss, CFO of Freudenberg Chemical Specialities. “It is a pleasure to welcome our valued new colleagues into the Capol and Freudenberg family. We look forward to growing our flavor business together, leveraging the expertise of Donald Wilkes and the entire Blue Pacific Flavors team.”