Candy Industry

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The Apax team, working in partnership with Bazooka’s management team, will look to stand the company up as an independent business and build on the success of Bazooka’s global portfolio of confectionery brands.

The interest in functionality and all-natural ingredients are shaping today’s candy industry, says an expert.

Mondelēz International is introducing a new brand positioning for Toblerone as a premium chocolate, with “Never Square” campaign.

Pattern’s data science team analyzed pricing and demand data on Amazon during every day of 2022 to understand trends in online demand for Halloween candy.

With 95% of exported beans being fine flavor cacao, Colombia has a strong reputation in the world of chocolate.

Chocolate Moonshine, a family-based company founded and headquartered in Pennsylvania, has released new varieties of fudge, truffles, and caramels.

On October 7, California's Governor Newsom banned certain food ingredients starting in 2017, including some found in candy.

This October, fans of Norman Love Confections can treat themselves to gourmet Halloween-themed confections in the 2023 Halloween Collection.

Fairtrade America partners with three acclaimed artists to call attention to the farmers behind some of its favorite foods through public art at grocery stores dedicated to sustainable sourcing.

Based in Palestina, Caldas, Colombia, Granja Luker is dedicated to research and development in cocoa farming.