Founded by Herman and Helen Rothstein in 1966, Redstone had humble beginnings. Herman, a specialty food salesman and an owner of distribution centers in Cleveland and Los Angeles, launched the company by working out of his car. Redstone now has a 75,000-sq.-ft. distribution center with more than 50 employees.
Mars Chocolate North America has announced the launch of several new chocolate products that premiered at the National Association of Convenience Stores (NACS) Show held in Atlanta Oct. 18-21. The products will be available in the coming months.
Wrigley has announced the launch of four new products that premiered at the National Association of Convenience Stores (NACS) Show held in Atlanta Oct. 18-21. The products will be available in the coming months.
As one would expect, with the popularity of this year’s team, both products have been top performing items in-store and online, says Dave Taiclet, president of the Gourmet Food Group, 1-800-Flowers. As he points out, Fannie May and the Chicago Cubs are two iconic Chicago brands.
Hershey’s new Cookie Layer Crunch bars deliver a fun and delicious surprise by combining the classic chocolate that consumers love with the crunch they desire.
Four confectionery and snack giants have partnered with the Zurich-based Jacobs Foundation to improve education and support women and families in cocoa-producing communities of Cote D’Ivoire.
The 1,700 sq.-ft. salon offers indoor and outdoor seating for dine-in as well as take-out options. Artisan gelato, coffees, baked goods, novelty products and a new Signature Pastry Collection are available in addition to its premium chocolates and desserts.
When Musharaf Syed decided to create a supplements business with Aisha Yang in 2009, their business plan didn't call for a manufacturing facility. As so often happens in entrepreneurial endeavors, fate intervenes.