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Home » Topics » Candy Industry

Candy Industry
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consumer reading a label

Hartman Group: Organic use is rising

Nearly double-digit jump from two years ago coincides with increased complexity for consumers.
Bernie Pacyniak
October 12, 2016
A newly released report from the Hartman Group, Organic & Natural 2016, confirms what many retailers already know: organic and natural food sales are continuing to grow. This year, 82 percent of U.S. consumers indicated they use organic food and beverage products, a 9 point jump from two years ago.

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World Obesity Day

Child obesity and candy

Candy consumption not major factor in childhood obesity.
Bernie Pacyniak
October 12, 2016

Those of us who are in the confectionery business may feel a bit uneasy digesting child obesity figures, perhaps even feeling a little guilty. But let’s get one thing clear, eating candy in moderation doesn’t make you obese, particularly children. 


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Frankford Candy_Wonder Ball

Frankford Candy Co. reintroduces Wonder Ball

The Wonder Ball bounces back after being discontinued in 2007.
Olivia Zyszczynski
October 12, 2016

Frankford Candy Co. has brought back the Wonder Ball, the hollow, milk chocolate treat filled with candy pieces that has become a nostalgic item among young adults.


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Dylan's Candy Bar_Halloween_political

Halloween and election treats

Dylan's Candy Bar, New York City.
Olivia Zyszczynski
October 12, 2016

With Halloween and the 2016 general election around the corner, Dylan’s Candy Bar has released lines of spooky and presidential treats.


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Barry Callebaut Singapore expansion

Barry Callebaut announces $18-million expansion to Singapore factory

Facility will have third production line, moulding line, warehouse.
Alyse Thompson
Alyse Thompson-Richards
October 7, 2016

Swiss cocoa and chocolate processor Barry Callebaut will invest $18 million in its Singapore production facility to help meet the growing demand for chocolate in Asia.


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Barry Callebaut_Indonesia

Barry Callebaut opens first chocolate factory in Indonesia

The 43,000-sq.-ft. factory will be on the same campus as GarudaFood Group’s biscuit production facility.
Alyse Thompson
Alyse Thompson-Richards
October 6, 2016

Swiss chocolate producer Barry Callebaut has expanded its operations in Indonesia with the grand opening of its first chocolate factory in the country.


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Mars Wrigley Confectionery

Mars buys out Berkshire Hathaway stake to take full control of Wrigley

Mars accelerated timeline to repurchase the holding company’s shares.
Alyse Thompson
Alyse Thompson-Richards
October 6, 2016

Mars, Inc., announced Thursday it will combine its chocolate segment and its Wrigley subsidiary to form a new division, Mars Wrigley Confectionery, further cementing Mars’ status as a global confectionery leader.


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Daffins Candies

Diane M. Daffin, president of Daffin’s Candies, passes away at 60

Pennsylvania-based company makes chocolates, fudge, taffy.
Alyse Thompson
Alyse Thompson-Richards
October 6, 2016

Diane M. Daffin, president of Pennsylvania-based chocolate and candy company Daffin’s Inc., passed away Sept. 27 at her home in Hermitage, Pa., after a battle with ALS. She was 60.


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India proposes to allow vegetable oil in chocolate.

Asher’s recalls 40 products because of possible salmonella contamination

Salmonella found during routine testing at Lewistown, Pa., facility.
Alyse Thompson
Alyse Thompson-Richards
October 6, 2016

Pennsylvania-based confectioner Asher’s Chocolate voluntarily recalled more than 40 chocolate products last month because of possible salmonella contamination.


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Lindt framing program

Lindt makes Ghana cocoa supply chain traceable, verified

Swiss company uses third party group to verify farming program.
Alyse Thompson
Alyse Thompson-Richards
October 5, 2016

Swiss chocolatier Lindt & Sprüngli announced last week it has achieved its goal of making its entire Ghana cocoa bean supply chain traceable and verifiable through its focus on farming initiatives.


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