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Home » Topics » Candy Industry

Candy Industry
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Norman Love dessert salon

Norman Love Confections opens dessert salon in Fort Myers

Chocolatier launches pastry collection, holiday collection and Valentine’s collection.
Olivia Zyszczynski
October 26, 2016

The 1,700 sq.-ft. salon offers indoor and outdoor seating for dine-in as well as take-out options. Artisan gelato, coffees, baked goods, novelty products and a new Signature Pastry Collection are available in addition to its premium chocolates and desserts.


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Malley's Chocolate

Bill Malley, retired chairman of Malley’s Chocolates, passes away at 85.

Malley retired in 1997.
Alyse Thompson
Alyse Thompson-Richards
October 26, 2016

Bill Malley, retired chairman of Ohio-based Malley’s Chocolates, passed away Oct. 19 after a brief illness. He was 85.


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Herbaland Naturals

Harnessing health: Herbaland Naturals grows to Canda's largest nutraceutical gummi manufacturer

Starchless mogul process gives company greater flexibility in developing new products.
Bernie Pacyniak
October 20, 2016
When Musharaf Syed decided to create a supplements business with Aisha Yang in 2009, their business plan didn't call for a manufacturing facility. As so often happens in entrepreneurial endeavors, fate intervenes.
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ECRM Products

Three confectioners honored during August ECRM event

Buyers Choice Winners announced; new products featured
Alyse Thompson
Alyse Thompson-Richards
October 20, 2016
ECRM hosted its annual Candy Planning: Everyday & Summer Seasonal event in late August at the Hilton New Orleans Riverside Hotel in New Orleans, La.
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Compound Coatings

Rising cocoa demand prompts turn to cocoa butter alternatives

Compounds made with replacements for cocoa butter, uses not dictated by Chocolate Standard of Identity.
Abigail Watt
October 19, 2016
When it comes to candy, versatility is a big bonus. That's one of the reasons compound coatings can be popular -- they can be used in a variety of application forms.
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K'ul Chocolate

K'ul Chocolate founder Peter Kelsey keeps his cool

Farm-to-bar chocolatier uses dark chocolate, energy-supplying ingredients to encourage view that chocolate is food.
Alyse Thompson
Alyse Thompson-Richards
October 19, 2016
After two years of education and experimentation, Kelsey launched K'ul Chocolate in Minneapolis' Seward neighborhood.
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Ethel_M

Ethel M to host grand reopening for Nevada-based factory store

Celebration set for Oct. 28.
Alyse Thompson
Alyse Thompson-Richards
October 19, 2016

Ethel M Chocolates, the premium division of Mars, Inc., is ready to celebrate. The company has wrapped up a three-month, multimillion-dollar renovation of its Henderson, Nev.-based factory store.


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natural_colors

Food colors market to reach $3.75 billion by 2022

Greater demand for natural colors, dyes fuels growth.
Alyse Thompson
Alyse Thompson-Richards
October 19, 2016

The global food colors market is expected to hit $3.75 billion in 2022, according to a new report by India-based market research firm Markets and Markets.


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Topps_logo

Topps appoints Michael Brandstaedter as ceo

Veteran candy and snack executive expanded confectionery business for company.
Olivia Zyszczynski
October 19, 2016

The Topps Co., Inc., a manufacturer of gum, sports cards and entertainment products has announced that Michael Brandstaedter is being promoted to ceo.


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BEASTMODE chocolate

BEASTMODE Chocolate Bars

Seattle Chocolate Co., Seattle.
Olivia Zyszczynski
October 19, 2016

Former NFL star Marshawn Lynch is launching BEASTMODE chocolate bars in partnership with IT’SUGAR. Created by Lynch and Seattle Chocolate Co., the bars come in three flavors that pack a serious crunch: Mint Kookie N’ Milk, S’mores Bar N’ Milk and P-Nut Butter Pretzel Bar.


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