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State of the Industry 2025: Non-chocolate makers adapt to new trends
Consumers are drawn to BFY options, novel flavor combinations, and textures like freeze-dried candy.
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Candy Products
State of the Industry 2025: Hard year for hard candy
Consumers are looking for social-media-shareable options, and health-related claims like zero sugar.
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State of the Industry 2025: Mints hold steady over the year
With ups and downs among producers, the category overall broke even.
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Iconic Candy announces triple expansion
The nostalgic company's growth includes nationwide availability at Walmart.
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State of the Industry 2025: Gum sales drop over recent months
The category is still a multi-million business, but producers are facing declining demand.
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State of the Industry 2025: Chocolate consumers keep craving treats
Challenges and uncertainty continue, but resilient producers continue to innovate.
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State of the Industry 2025: Publisher's note
Consumers are seeking bold flavors, unique textures, and other adventures in novelty candy.
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Crunch introduces white chocolate bar LTO
Crunch White is available at retailers nationwide through December 2025.
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The future of water ice is freeze-dried: Sugar Crunch Candy
A collab between Philly establishments has resulted in an innovative confection.
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Venchi adds two Chococaviar flavors
The new varieties include a dark chocolate Lampone and a hazelnut Gianduia.
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