Articles by Liz Parker Kuhn

On Thursday, April 25, at 2 pm ET, Candy Industry will be hosting a free webinar sponsored by Munters on sustainably reducing utilities for confectionery companies.

Salsa Verde joins three other flavors (Queso, Zesty Ranch, and Cinnamon Churro)in the Fiesta Twists lineup.

The brioche can be cross-utilized throughout all dayparts from contemporary breakfast to savory dinner creations.

The Sweets & Snacks Expo announced that registration is now open for the 2024 show, taking place May 14–16 at the Indiana Convention Center in Indianapolis.

Equipment that separates oils from the chip-making process was unable to be extinguished by the facility's staff.

“Life is a Ball” ad builds upon premium chocolate makers’ recent gains in the U.S. market and taps Kylie Kelce in partnership to share tips for the ultimate Big Game spread.

The ROSS line of VersaMix Multi-Shaft Mixers is capable of processing viscous solutions, dispersions, suspensions, and emulsions with viscosities in the hundreds of thousands of centipoise.

Bob's Red Mill bags are now recyclable through Ridwell, a recycling service that will pick up multi-layer plastic bags right from consumer's doorsteps.

President and CEO Rob Vitale returned from medical leave effective January 30.

The announcement represents a significant step as part of Kellanova's Better Days Promise to advance sustainable and equitable access to food.