Suppliers News

October 1, 2004
/ Print / Reprints /
/ Text Size+

ADM has Been Awarded the Frost and Sullivan Product Leadership Award in the Field of Edible Oils and Fats for its Development of the Novalipid line of Zero/low Trans fat Oils. This Award is Bestowed on the Company That has Best Demonstrated a Superior Ability to Develop And/or Advance Innovative Products.
After reviewing its strong 2004 performance, MGP Ingredients, Inc. outlined plans to strengthen its position in the specialty food ingredients market. Plans include evolving product line focus, strengthening the core franchise and improving financial discipline. MGPI’s stockholders elected John Speirs and John Byom to the company’s board of directors, re-elected Cloud L. “Bud” Cray to the board, voted to increase the number of authorized common shares from 20 million to 40 million shares and approved a new stock incentive plan.
Sonoco’s customer dedicated Pack Center in Devens, Mass., has been awarded STAR Voluntary Protection Programs (VPP) Worksite status by the Occupational Safety & Health Administration (OSHA). STAR designation in the performance-based VPP recognizes employers and employees who work with OSHA to achieve employee injury/illness rates below their industry average through exemplary occupational safety and health programs. The Devens Pack Center is one of 1,000 U.S. worksites to have achieved VPP status.
Videojet Technologies Inc. (a Danaher company) is unveiling a contest dedicated to locating the oldest Videojet small character inkjet printer in active production in the United States. The winner will be awarded a new Videojet small character continuous inkjet printer of his or her choice. Deadline for the contest is Dec. 31, 2004. Contest details and entry forms are available from Videojet sales and service personnel, by visiting or calling 1-800-843-3610.
Suppliers on the Move
International Flavors & Fragrances Inc. — James H. Dunsdon is appointed to the newly created role of chief operating officer. In this capacity, Dundson will have global responsibility for all aspects of IFF’s sales, business development, regional management and operations.

Did you enjoy this article? Click here to subscribe to Snack Food & Wholesale Bakery Magazine 

You must login or register in order to post a comment.



Image Galleries

2014 Bakery of the Year: Capistrano's Wholesale Bakery, Phoenix AZ

Here’s a look at Capistrano’s Bakery, our 2014 Bakery of the Year.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

National Pizza Month

October is National Pizza Month! Where do you go to grab a slice (or two) of your favorite pie?
View Results Poll Archive


Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.


Facebook IconTwitter IconYoutube IconLinkedIn Icon

The Weekly Mix

Operations Weekly Logo

Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

Sign up today!