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January 1, 2005
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SnackFood & WholeSale Bakery

Daring New Direction

Features
Cover Story
- Daring New Direction
After a century-plus of steady product development and continued growth, Canadian bakery and snack producer Dare Foods has changed its course dramatically and is kicking it into high gear with a driver focused on brand promotion.

Bonus Feature
- Tops in Their Class
After a century-plus of steady product development and continued growth, Canadian bakery and snack producer Dare Foods has changed its course dramatically and is kicking it into high gear with a driver focused on brand promotion.

Technology & Development
Ingredient R&D
- Lost in Translation
- The Fats of Life

Ingredient Showcase
- Cheese Please, Magnificent Maltisweet and more...

Cutting Edge Equipment
- On The Go... Out Of The Home
When it comes to paperboard packaging, bakery and snack producers are looking for enhanced value, convenience and brand recognition to attract and please the time-pressed consumer. Read about advancements in paperboard packaging, and also check out the latest equipment offerings that can improve efficiency and capacity within your operation.
- Cutting Edge
- Breadworks Works Better With Dorner

The SFA Section
Snack Food Association
- SFA Tackled a Variety of Issues in 2004
- Halloween Displays Increase Snack Sales
- “All Snacks”, “Multipack/Single Serve” and more...

President’s Letter
- SFA: Under Construction

Business & Marketing
Editor’s Note
- Facing the Truth
Dan Malovany will be following the new U.S. Dietary Guidelines, which means he should end up spending less time shaving. Won’t you join him?

News & Trends
- Sorry, No Magic Pill
The U.S. Dietary Guidelines suggest that Americans work harder to eat healthier and not wait for a magic pill. …
- Business Briefs
- People on the Move

Market Watch
- Energizing the Industry
Once again, the energy bar industry is two steps ahead of the rest of the snack food and wholesale baking industry in predicting and addressing consumer demand. Find out what the future might hold, through the crystal ball that is the energy bar category.

New Products
- Sara Lee Premium Heart Healthy Plus 100% Multi-Grain Bread Made with Honey, King’s Hawaiian Honey Wheat and Sweet Sandwich Rolls and more...
Bakeries and snack producers have launched a slew of new goods, including multi-grain, heart-healthy bread from Sara Lee, pretzel sandwiches from Snyder’s of Hanover, color-changing Goldfish crackers from Pepperidge Farm and more.

Guest column
- Join the Conversation

Adveriser Index
- Index

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Multimedia

Videos

Image Galleries

New chips off the old block

Here’s our tour of potato chip producer, Ballreich Bros., our 2014 Snack Food Manufacturer of the Year. 

5/1/13 8:00 am EST

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THE MAGAZINE

Snack Food & Wholesale Bakery Magazine

Cover Image

2014 April

Come check out the latest edition of Snack Food & Wholesale Bakery! This month's edition features a special look into the family-owned Ballreich Bros. manufacturer in Tiffin, Ohio.

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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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