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Table of Contents

April 1, 2007
Click on the Cover for Virtual Magazine

SnackFood & WholeSale Bakery

Heaven On A Plate
Intermediate Wholesale Baker of the Year

Cover story
- Heaven On A Plate
Lawler Foods, Ltd. saves “The Best for Last” with its decadent cheesecakes and desserts for restaurant, in-store bakery, private label and wholesale club consumption. Here, the Humble, Texas-based company dishes about the signature indulgences it offers customers worldwide, from the United States to Russia.

Plant Story
- Artists At Work
Editor Dan Malovany tours Lawler Foods, Ltd.’s original 57,000-sq.-ft. bakery and learns about the company’s upcoming

Editor’s Note
- My Career, Not My Company’s
What’s the difference between a job and a career? Editor Dan Malovany talks about taking ownership for yourself and your company.

   Business Strategies   
Trends & Analysis
- Backstage At IDDBA
- People
- Business Briefs

   Formulation/R&D   
Ingredient Technology
- Pushing New Pair-A-Meters
Some seasonings obviously go together better than others, but this year’s forecasts reveal odd pairings that push the envelope, as well as consumer taste buds.
- Avatar Corp.; Caravan Ingredients...

NEW PRODUCTS
- Earthgrains 100% Natural Bread; Kettle Brand Tortilla Chips...

AFTER-SCHOOL SNACKS
- Not-So-Forbidden Fruits
Fruity snacks fulfill kids’ demands for tasty treats while answering parents’ call for healthy alternatives to potato chips, cookies and crackers.

   Production/Technology   
Engineering Management
- Buying Into Teamwork
When it comes to purchasing equipment for a “big bakery,” the maintenance manager had best be in on it from the get-go, says columnist Jeff Dearduff.

Innovations In Equipment
- Icing On The Cake
Technological advances are topping cakes and other desserts in a style that looks homemade.
- Hinds-Bock Corp.; Packaging Systems Automation, Inc. ...

Tech At Work
- Tunnel Visions

   SFA Section   
Snack Food Association
- SNAXPO 2007 The Idea Hot Spot!
The 2007 edition of SNAXPO played host to visitors from 37 countries interested in new snack innovations, equipment and ingredients.
- Chairman’s Letter
- State Of The Industry: Healthy Vs. Indulgent
- In-School Snacks

My 15 Minutes
- Spice Girl
For everything, there is a seasoning … This year, it could be the acai berry, the habanero, or managing editor Deborah Cassell’s new favorite: OLD BAY.

Advertiser Index
- Index

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