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The collection includes Day, Night, Focus, and Pain, each named for the function they target.

Each chocolate aims to capture the richness of the Nova Scotian landscape and the spirit of its community, the company notes.

The initiative aims to empower 120 female cacao farmers through entrepreneurship, finance, and sustainable agriculture.

The candy will be available at the brand's stores in New York City and Los Angeles, online at its website, and select items will be available at its airport stores nationwide.

During the organization's annual meeting, held at its conference, members ratified the slate of directors for the new fiscal year beginning July 1.

The premium German chocolate brand is scaling up U.S. availability and bringing more formats to American shelves.

The treats include marshmallows, cookies, chocolate bars, and more.

In response to organic growth and increased interest as a Canadian-made and owned chocolate brand, the chocolatier will now be available at 131 Save-On-Foods locations across Canada.

The new president and CEO will succeed the company's retiring CEO, Michele Buck.

The specialty and private label confection company has been chosen as the jelly bean brand's preferred distribution partner for its specialty channel.