Candy Industry Trends

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Researchers from Ozyegin University and Middle East Technical University have been experimenting with how changing key parts of the gummy-making process affects the final product.

Candy, snacks show identifies brand collaborations, flavor mashups, and interactive treats as top trends driving innovation across the two powerhouse categories.

Known for their roles on Netflix's Bling Empire, the couple will drive awareness of Sugarfina launches through social media campaigns and press efforts.

Global flavors and fragrances company spotlights annual consumer trends program insights and flavor explorations via brand's expo presence.

Monique Heineman, senior marketing manager, Free2b Foods, chats with us about how the company got its start and why it wanted to create snack-inclusive treats that all consumers can enjoy, regardless of allergies.

The Specialty Food Association announced that Nature's Garden Probiotic Strawberry Yoggies have won a 2023 sofi Award in the New Confectionery Product - Non-Chocolate category.

The jellies, licorice, and fruit snacks categories traditionally have a lot of fun, in terms of colors, flavors, and packaging.

McGrath is the SVP and chief impact & sustainability officer at Mondelēz International and has more than two decades of experience in the global food industry, with a strong focus on sustainability, innovation, and growth. 

Starting May 15, Läderach's current North American president, Nathanael Hausmann, will return to Switzerland and become head of Europe and global sales management.

The Sweets & Snacks Expo, an industry event taking place in Chicago May 22–25, packs a lot into a few days.