Candy Industry Trends

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Trü Frü to operate as business unit within Mars following the successful acquisition of KIND and Nature's Bakery.

MarieBelle Chocolate recently held a holiday party at its flagship Broome Street Store featuring hot chocolate from the Cacao Bar.

The California Office of Environmental Health Hazard Assessment guidelines cited in the Consumer Reports study are not food safety standards, says the National Confectioners Association (NCA).

Mukherjee has served as chairwoman and chief executive officer of Pernod Ricard North America, a global leader in wine and spirits, since December 2019.

The sale of Pearson's Candy Co. to Annabelle Candy closed last week, according to Spell Capital Partners, which has owned Pearson's since 2018.

The company voluntarily recalled its 8.4-oz. Favorina Branded Advent Calendar, which contained premium chocolate with a creamy filling.

75 fans to win commemorative goodie bundles filled with Frankford Candy treats.

Retail Confectioners International (RCI) recently opened registration for its Caramels, Toffees, & Brittles Course, to be held February 21–23, 2023 at Las Olas Confections & Snacks in Orlando.

Non-chocolate candy represents 32% of all confectionery purchases made in the United States, according to a new report from the National Confectioners Association.

Natural products brand furthers dedication to impact, advancement of regenerative agriculture with B Lab verification.