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Home » Topics » Candy Industry » Candy Industry Trends

Candy Industry Trends
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Barry Callebaut Group launches Focus for Growth

Barry Callebaut Group launches Focus for Growth

The company is aiming to prioritize high-impact growth opportunities.
Candy Industry Staff
June 3, 2026

The plan aims to strengthen the brand's fundamentals and position as a value-added, end-to-end chocolate and cocoa solutions provider.


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hard candy generic

Hard candy evolves beyond traditional sweetness

Today's consumers seek sensory experiences and BFY products.
Andrew Doviak, MANE Inc.
June 3, 2026

Once defined by simple, sugary treats in classic flavors, the category is undergoing a significant transformation.


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Issei selected for Olive Young's first U.S. store

Issei selected for Olive Young's first U.S. store

The mochi gummies brand will have three of its products featured.
Candy Industry Staff
June 1, 2026

The brand is bringing its BFY candy innovation to one of the year's most buzzed-about retail openings.


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American flag made of candy

Americans celebrate a patriotic National Candy Month

New NCA survey shows consumers are making the season sweeter with treats.
Candy Industry Staff
June 1, 2026

The confectionery industry is highlighting how chocolate has been woven into the fabric of U.S. celebrations and traditions for generations.


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Reduced-sugar confectionery enters a new era

Reduced-sugar confectionery enters a new era

Today's consumers want candy products to align better with modern wellness goals.
Icon Foods Thom King
Thom King
June 1, 2026

Better-for-you candy products are no longer getting a free pass on texture, flavor, or eating experience.


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A wedding brings together the candy industry

A wedding brings together the candy industry

Spangler Candy's Sweethearts brand hosted a real ceremony in Vegas.
Lis Parker
Liz Parker Kuhn
May 29, 2026

At this year's Sweets & Snacks Expo, a live (and real!) wedding was held on Wednesday, May 20.


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Video: Amos Sweets talks interactive, sensory experiences

Video: Amos Sweets talks interactive, sensory experiences

The brand's Tasty Sounds lollipops use bone conductors to play audio while eating.
Lis Parker
Liz Parker Kuhn
May 29, 2026

Gen Z and Millennial culture drives flavor trends for hard candy, particularly for tropical and global profiles, says a representative from the brand. 



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Neuro, Beast Philanthropy partner on co-branded tins

Neuro, Beast Philanthropy partner on co-branded tins

Ryan Chen, co-founder of the functional gum brand, chats about the collab.
Lis Parker
Liz Parker Kuhn
May 29, 2026

Proceeds from the candy will go to a student-led project that is converting shipping containers into medical clinics.


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Hershey names Mitchell Arends chief supply officer

Hershey names Mitchell Arends chief supply officer

Company veteran Jason Reiman to retire following planned leadership transition.
Candy Industry Staff
May 29, 2026

Current CSO Jason Reiman will remain through April 2027 to ensure a thorough and structured leadership transition. 


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A tower of four Dubai chocolate halves with kataifi dough and emerald pistachio paste, whole pistachios with a dark gray background.

Producers craft products with multi-sensory indulgence

Little indulgences and candy treats offer consumers a way to escape from their worries.
Lu Ann Williams
May 28, 2026

From Dubai chocolate to premium desserts, brands are balancing comfort, texture, and flavor innovation with consumer demand for emotional wellness and better-for-you ingredients.


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