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We recently talked to Vivek Mehrotra, senior manager of equity and activation at Jolly Rancher, to chat more about the new product and how it was created.

Key trends include growth in non-chocolate offerings, innovative carton solutions, private-label expansion in novelty packaging, and a focus on sustainability and pack size variations.

With the change, Alexandre Heineck becomes the president of the executive board and Fernando Heineck takes part as a member of the board.

Edibles.com aims to offer a robust education center, reliable delivery and partnerships with leading brands such as Cann, Wana, and 1906.

As technical service representative, Sanchez will provide sales support for the company’s enzyme-based ingredient solutions.

The event will include with educational sessions, a two-day expo featuring industry suppliers, confectionery tours networking opportunities, and more. 

The Baltimore-based caramel manufacturer has maintained nostalgic treats for generations.

Since its introduction in 1962, Now and Later has cemented its place in candy history with bold flavors, a hard-to-soft chew, and a long-lasting eating experience.

The R&D Center is designed to showcase the rich history of Blommer and advance the company’s mission to enhance research and development research and elevate creative solutions in compound and chocolate technology.

The brand's worldwide rollout of new kosher chocolate products will take place over the coming months.