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Home » Authors » Liz Parker Kuhn

Articles by Liz Parker Kuhn

Interview: Formulation tips and consumer demands in the candy industry

Interview: Formulation tips and consumer demands in the candy industry

Consumers want to make healthy decisions but don't want to say goodbye to indulgences.
Lis Parker
Liz Parker Kuhn
October 10, 2023

The interest in functionality and all-natural ingredients are shaping today’s candy industry, says an expert.


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Mondelēz International reveals new Toblerone brand platform, premium offerings

Mondelēz International reveals new Toblerone brand platform, premium offerings

New products include Truffles, Tiny Toblerone, and gifting options.
Lis Parker
Liz Parker Kuhn
October 10, 2023

Mondelēz International is introducing a new brand positioning for Toblerone as a premium chocolate, with “Never Square” campaign.


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Surprising news: Candy corn reigns supreme of Halloween candies

Surprising news: Candy corn reigns supreme of Halloween candies

Candy corn captured 17% share of demand, while gummy bears and Sour Patch Kids came in second and third.
Lis Parker
Liz Parker Kuhn
October 10, 2023

Pattern’s data science team analyzed pricing and demand data on Amazon during every day of 2022 to understand trends in online demand for Halloween candy.


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Eli's Cheesecake to celebrate completion of 42,000-square-foot expansion

Eli's Cheesecake to celebrate completion of 42,000-square-foot expansion

This addition makes Eli's facility 104,000 sq. ft., almost doubling the size of the bakery.
Lis Parker
Liz Parker Kuhn
October 9, 2023

Eli’s addition was made possible with an EDGE Tax Credit Agreement with the Department of Commerce and Economic Opportunity (DCEO) for the State of Illinois that gives Eli’s incentive for creating jobs.


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Once Upon a Farm debuts Refrigerated Oat Bars for kids

Interview: Jennifer Garner's Once Upon a Farm brand on its refrigerated bars launch

The company's chief innovation officer talks innovation and the new bars.
Lis Parker
Liz Parker Kuhn
October 9, 2023

The company was co-founded by Cassandra Curtis, now chief innovation officer, and actress Jennifer Garner came on board in 2017.


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Krispy Kreme debuts first-ever Scooby-Doo Halloween doughnuts

Krispy Kreme debuts first-ever Scooby-Doo Halloween doughnuts

The doughnuts are packaged in a limited-edition custom Scooby-Doo dozens box.
Lis Parker
Liz Parker Kuhn
October 9, 2023

Krispy Kreme and Warner Bros. Discovery Global Consumer Products are have unveiled the first‑ever, all‑new Scooby-Doo Halloween Dozen.


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Norman Love Collections releases Halloween Collection

Norman Love Confections releases Halloween Collection

The Halloween Collection will retail starting at $29.
Lis Parker
Liz Parker Kuhn
October 9, 2023

This October, fans of Norman Love Confections can treat themselves to gourmet Halloween-themed confections in the 2023 Halloween Collection.


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T. Hasegawa USA releases Regional and International Cuisine 'Flavor Flash'

T. Hasegawa USA releases Regional and International Cuisine 'Flavor Flash'

Consumers have a keen interest in experiencing different cultures through cuisine, says the company.
Lis Parker
Liz Parker Kuhn
October 9, 2023

T. Hasegawa USA strives to stay ahead of emerging trends to analyze the latest in what consumers are looking for in packaged foods and even foodservice menus.


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Fairtrade mural

Fairtrade America: Farmers need a fairer deal

Fairtrade America will utilize public art to call attention to farmers.
Lis Parker
Liz Parker Kuhn
October 6, 2023

Fairtrade America partners with three acclaimed artists to call attention to the farmers behind some of its favorite foods through public art at grocery stores dedicated to sustainable sourcing.


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Luker Chocolate expands its sustainability plan into new Colombian territory

Granja Luker celebrates 60-year legacy

The farm is celebrating 60 years building communities, facilitating farmer relationships, and prioritizing human connection.
Lis Parker
Liz Parker Kuhn
October 6, 2023

Based in Palestina, Caldas, Colombia, Granja Luker is dedicated to research and development in cocoa farming.


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