Articles by Liz Parker Kuhn

T. Hasegawa USA strives to stay ahead of emerging trends to analyze the latest in what consumers are looking for in packaged foods and even foodservice menus.

Fairtrade America partners with three acclaimed artists to call attention to the farmers behind some of its favorite foods through public art at grocery stores dedicated to sustainable sourcing.

Based in Palestina, Caldas, Colombia, Granja Luker is dedicated to research and development in cocoa farming.

Hitting shelves now around the world, the new L.O.L. Surprise! Loves Mini Sweets Haribo series will include an all-new collection of L.O.L. Surprise! tots, a Vending Machine series, a Haribo Goldbears Deluxe Pack, and more.

Advantage Solutions’ annual consumer Halloween survey reveals the impact of societal and economic trends on shopper preferences and behavior.

Endangered Species Chocolate is on the hunt for the most distinctive, share-worthy chocolate chip recipes out there with the return of its annual Ultimate Champion-chip Contest.

Dunkin’ has unveiled a six-foot-tall Inflatable Spider Donut ($99.99), available for purchase on ShopDunkin.com.

Visitors to the Hershey booth at the Georgia World Congress Center will see various new products, including a preview of Reese’s Caramel Big Cup, and hear from experts in the convenience store space.

The collection features seven curated cozy flavors as a tribute to the moods of warmth, comfort, and energy that define the autumn season.

The soft-baked cookies are 100% free of gluten, wheat, rye, barley, and RBST.