State of the Industry 2024: Desserts category shows promise Consumers search for spinoffs, seasonal flavors. Liz Parker Kuhn June 19, 2024 With more consumers attending gatherings, the dessert category is having a renaissance. Read More
Kellanova partners on regenerative agriculture pilot The companies' goal is to decrease emissions across the value chain. Liz Parker Kuhn June 18, 2024 Cheez-It, Club crackers to be sold with regenerative wheat.Read More
Glanbia debuts higher potency collagen tripeptide The ingredients can be used in gummies, bars, and more. Liz Parker Kuhn June 18, 2024 The marine-based 50% tripeptide collagen provides lower dose requirements and improved efficacy for bone, joint, and beauty.Read More
ofi announces 2030 targets, action plans for sustainability The company will continue to partner with customers on supply chain goals. Liz Parker Kuhn June 18, 2024 New 2030 social and environmental targets set for ofi’s global operations, including cocoa.Read More
Premier Nutrition launches protein pancake, waffle mix The mixes contain 15 grams of protein per serving. Liz Parker Kuhn June 18, 2024 Available in both Buttermilk and Original varieties, the pancake mixes have 15 grams of protein per serving and can be made by just adding water.Read More
Nature's Path adds its first-ever chief marketing officer CPG marketing veteran Raj Joshi will drive market expansion. Liz Parker Kuhn June 18, 2024 The company has tapped former Blue Diamond chief growth officer for the role.Read More
Case study: Delkor HSP-400 robotic case packer The company currently has five machines in the U.S. confectionary industry. Liz Parker Kuhn June 18, 2024 Delkor’s HSP-400 high-speed robotic case packer can be used for pouches and bags.Read More
Ferrero adds Belgian biscuit brand to global retail travel The company adds Delacre to its ITR portfolio. Liz Parker Kuhn June 18, 2024 Established in 1870, Delacre is reportedly renowned for its high-quality biscuit portfolio, crafted using authentic Belgian chocolate.Read More
Hershey updates greenhouse gas reduction targets The brand advances efforts to reduce greenhouse gas emissions. Liz Parker Kuhn June 18, 2024 An accounting of the company's footprint and science-based targets are foundational to the company's strategy to drive progress on emissions reduction.Read More
La Liste Pastry Awards announces winners in Paris The awards classify and celebrate the best pastry shops worldwide. Liz Parker Kuhn June 18, 2024 The pastry awards feature 10 categories, showcasing a list of 25 pastry chefs and leaders from 14 countries.Read More