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Company: Jack Link’s Beef Jerky, Minong, Wis.
Web site: www.jacklinks.com
Introduced: November 2009
Distribution: National
Suggested Retail: $2.99 for a 1.4-oz. package; $5.99 for a 3-oz. package
Company: Jack Link’s Beef Jerky, Minong, Wis.
Web site: www.jacklinks.com
Introduced: November 2009
Distribution: National
Suggested Retail: $2.99 for a 1.4-oz. package; $5.99 for a 3-oz. package
Product Snapshot: MATADOR by Jack Link’s expanded its meat snack line to include a cluster of bold new varieties. Available in Sizzling Sweet and Smokin’ BBQ options, consumers can still enjoy a tender bite blended with a zesty taste.
Ingredients (Sizzling Sweet): Beef, water. Contains less than 2% of the following: salt, soy sauce powder (soybean, salt, wheat), flavoring, fructose, monosodium glutamate, hydrolyzed soy and corn protein, sodium erythorbate, disodium inosinate, disodium guanylate, paprika extract, sodium nitrate. Contains: wheat, soy.
Web site: www.jacklinks.com
Introduced: November 2009
Distribution: National
Suggested Retail: $2.99 for a 1.4-oz. package; $5.99 for a 3-oz. package
Company: Jack Link’s Beef Jerky, Minong, Wis.
Web site: www.jacklinks.com
Introduced: November 2009
Distribution: National
Suggested Retail: $2.99 for a 1.4-oz. package; $5.99 for a 3-oz. package
Product Snapshot: MATADOR by Jack Link’s expanded its meat snack line to include a cluster of bold new varieties. Available in Sizzling Sweet and Smokin’ BBQ options, consumers can still enjoy a tender bite blended with a zesty taste.
Ingredients (Sizzling Sweet): Beef, water. Contains less than 2% of the following: salt, soy sauce powder (soybean, salt, wheat), flavoring, fructose, monosodium glutamate, hydrolyzed soy and corn protein, sodium erythorbate, disodium inosinate, disodium guanylate, paprika extract, sodium nitrate. Contains: wheat, soy.
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