Candy Industry

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Swiss herb specialist Ricola returns to Singapore this year for the TFWA Asia Pacific Exhibition, where it will be presenting its new display concept and product range.

Uplift Taste Modification Technology is a solution for taste enhancement in gummies.

Batch-Weigh Systems from process equipment manufacturer Automated Flexible Conveyor may be configured to automatically transfer, weigh, and dispense multiple materials fed from multiple locations to a common discharge location.

The chews are psychoactive edibles that can be used in conjunction with, or as a replacement for, CBD and THC.

The Asia-Pacific Travel Retail markets hold a significant growth potential for the confectionary category, in isolation and versus other regions.

The largest event for store brands in North America is set for November 12–14 in Chicago.

The event presents an opportunity for Amos to showcase its latest candy innovations within its creative candy brand Amos and nutritional candy brand Biobor.

Ingredion has launched a five-part video series to help food and beverage manufacturers harness the potential of stevia sweeteners and functional build-back ingredients in sugar reduction formulations.

Nature's Garden will feature two of its newest products, both sold in recyclable packaging, at this year's Sweets & Snacks Expo.

This National Cold Brew Day, M&M'S is commemorating its newest permanent flavor by tapping into the shared experience of finding a "unique spelling" on your coffee order.