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American Licorice Co.'s Sour Punch brand will be hosting a giveaway of specially designed Sour Punch snowboards starting January 5.

The auspicious red 2023 New Years’ box is packed with fortune-bringing, Lunar New Year-inspired flavors like its Matcha Jade crystal and new Almond Tofu

The Perfectly Paired Coffee + Chocolate Tasting Box includes a curated tasting tour of handcrafted chocolate and artisan coffee, built for two.

The results are in! Divided into four categories—Gifting Chocolate, Non-Gifting Chocolate, Non-Chocolate, and Snacks—we asked our readers to decide which products represented the best of the best for the holiday season.

Cocoashala will offer immersive Bean to Bar Chocolate Making, Chocolate Taster, and Cacao Evaluation courses and training in collaboration with IICCT UK in February and March in Chennai, India.

The new 30-second spot will air during the third commercial break in the second quarter of Super Bowl LVII on February 12.

The interactive report details progress against the targets and commitments Tate & Lyle set out in 2020 in areas such as sugar reduction, community support, and tackling the climate emergency.

The award honors a woman who has demonstrated superior leadership and industry mentorship and has a proven record of growth, success, and influence in the confectionery industry.

Flavorchem has released its 4^th annual Flavor & Trend Forecast with its curated predictions for 2023.

Kocoatrait's sustainable Bean to Bar 64% Plum Cake Dark Chocolate bar uses organic cocoa beans of Indian origin and is infused with real fruits and nuts.