Candy Industry Trends - Articles - Page 11 | Snack Food & Wholesale Bakery

Ferrero to unveil innovations at Sweets & Snacks Expo

Ferrero issues annual consolidated financial statement

The Group continues to evolve its portfolio, including its Nutella brand.

February 6, 2026

The company announced Tic Tac Two, a new sugar-free, dual-flavor range, plus an extension of three brands into ice cream bars.

Taza Chocolate CEO talks confectionery issues

The industry is being shaped by unprecedented volatility, he says.

Liz Parker Kuhn

February 6, 2026

The chocolatier was the first U.S. company to disclose what it pays cacao farmers.

Barry Callebaut reinforces commitment to Wieze with detailed investment plan of € 250 million

Barry Callebaut invests $295M in Wieze, Belgium facility

The chocolatier will also invest approx. $148M in its Halle factory.

Candy Industry Staff

February 6, 2026

The chocolate company is making significant investments to future proof and enhance operations in its plant.

USC offers Confectionery Product Innovation Course

The seminar will take place March 16-20 at the university's campus.

Candy Industry Staff

February 6, 2026

The course is reportedly well suited for R&D and product leaders, innovation teams, and professionals entering or advancing within the candy and chocolate category..

Tony's Chocolonely reports double-digit growth

The company credits its ethical bean sourcing through Tony's Open Chain.

Candy Industry Staff

February 4, 2026

With record cocoa prices and the worst mid-crop harvest in a decade, many companies in the chocolate industry are facing volume and profit declines, the company says.

Just Born taps Melissa Sellers as general counsel

The lawyer spent nearly a decade at Hershey in senior legal roles.

Candy Industry Staff

February 4, 2026

The new hire reportedly brings more than 20 years of legal knowledge across manufacturing, food, and CPG to the candy company.

Barry Callebaut releases 'Top Chocolate Confectionery Trends 2026 & Beyond' report

Barry Callebaut releases chocolate trends report

More consumers are seeking sensorial experiences and purpose-driven products.

Candy Industry Staff

February 4, 2026

Powered by its new Future of Taste trends framework, the report reveals the innovation trends and consumer shifts set to shape the future of taste within the category.