Chocolove's Valentine's Day Collection bars can be purchased individually or as a three-bar pack, and its heart-shaped bites are individually wrapped in resealable pouches.
Chocolate uses blend of erythritol, stevia as low-calorie sweetener alternatives.
January 12, 2023
The low-sugar plant-based chocolate couverture is the newest creation in Luker’s signature Balance line, offering a vegan-friendly and gluten-free option for brands looking to experiment with better-for-you alternatives.
Nestlé has set a goal to reduce the use of virgin plastics by a third by 2025.
January 11, 2023
KitKat's recyclable paper packaging will be available for a limited time for its four-finger bar in Australia, across Western Australia, South Australia, and Northern Territory.