Vegan Candy

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The brand is a joint venture between the co-founder and Switzerland-based Mastriani Chocolate.

Consumer expectations for plant-based are now non-negotiable: taste and texture must be identical to traditional products, not just "good for vegan," the brand's co-founder says.

Plant-based candy is now mainstream, driven by consumer demand for plant-based, clean-label indulgences that match their values, the brand's founder says.

Last year, Americans spent $5.5 billion on gummy, chewy, and licorice confections.

The confectioner's earlier holiday box went organically viral, generating strong engagement and repeat purchases, the brand says.

The new product includes environmentally conscious dark and oat milk chocolates.

The sour gummy brand uses tart, fruit-forward flavors inspired by global fruit traditions.

Now available at dispensaries across Ontario and Alberta, each The Boston Beer Company Emerald Hour gummy is 100% vegan and contains 5 mg THC.

The first-ever Mojoz GummiCones are on sale to clients of TPC Food Service, servicing Ohio and eight surrounding states.

First revealed at the Sweets & Snacks Expo in May, Cosmic Visions is now available on Amazon nationwide, with further distribution across the country.