Articles by Liz Parker Kuhn

Buns and rolls will never not be valued in the U.S.—whether you’re a carnivore, flexitarian, or vegetarian, you’re inevitably going to be eating a hamburger or perhaps veggie burger this summer. 

An overwhelming number of fan requests inspired the brand's newest limited-time flavor.

Consumers have been looking to eat healthier, and producers are responding, offering multigrain, keto, and other options for loaf bread.

Purdys Chocolatier introduced the Luts'as Ihqelts’ Gift Box with Quw’utsun artist Charlene Johnny's artwork featured on the box, in addition to limited-edition Blueberry & Nettle Leaf chocolate.

Flavelle's focus on quality chocolates, core values, and people-centric management resulted in Purdys Chocolatier’s significant growth and success over the span of 31 years.

Schiegg succeeds CEO Dimitrios Smyrnios, who recently announced his retirement after more than a decade of leadership. 

For the $48 billion confectionery industry, National Candy Month is a pivotal point in the treating calendar.

bakerly is reimagining a childhood classic with its newest PB&J-inspired crêpe, made from authentic French recipes and simple ingredients in a grab-and-go format.

General Mills and Minecraft are bringing adventurers on their next journey through a world of fruity flavors with General Mills’ Minecraft Fruit Flavored Snacks.

The bars are made with only five ingredients, all organic: dates, raisins, coconut milk powder, sunflower seed protein powder, and cinnamon.