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Meeting the world's future food needs

October 19, 2012
Research from supply chain expert Dave Donnan, who has industry experience in food production, centers  on the topic of what food manufacturers need to do in order to meet the world’s food needs in 2020, 2030 and beyond.  Here are suggestions from Donnan, who is a partner in A.T. Kearney’s retail and consumer products practice. 

Read more here 

KEYWORDS: supply chain

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