BEMA elects 2017-18 chairman and board of directors
BEMA elected new members to its executive committee and board of directors at its 2017 Convention. Don Osborne, team leader, Intralox, was elected chairman of the board of directors.
Don Osborne joined Intralox 15 years ago and has spent the last six years overseas managing bakery and other food-related territories for Intralox in China, Japan and Korea. He has 40-plus years of experience in the baking industry and got his start on the bakery side. Osborne was elected to the BEMA board of directors in 2010 and has served as the chairman of the scholarship and membership committees and as co-chairman of the convention and programs committee. He joined the executive committee in 2014.