Chocolate Products

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The AmuseMints' 2024 Election Collection will debut at this year's Sweets & Snacks Expo. 

The Dark Chocolate Espresso Truffles feature a balanced blend of organic dates, 60% cacao, and single-origin Ethiopian coffee.

Reese's Medals, the brand's newest innovation, celebrates Team USA ahead of the Olympic and Paralympic Games in Paris this year.

Lindt Lindor has launched a plant-based version of its truffles for all non-dairy chocolate lovers. 

We sat down with Lisa Ellis, president, Macalat Chocolate, and Laura Brown, chief operating officer, to discuss Macalat's Sweet Dark Chocolate Nexty Award win.

We sat down with Insa's head of research and development, Julian Rose, to talk about confectionery cannabis edibles trends, such as in chocolate and gummies, and what's next for the brand.

The peanut butter cups are made with peanuts, puffed quinoa, dark chocolate, and coconut sugar. 

New products first introduced at TFWA WE last year include Ritter’s 500g Vegan Tower which has seen an increase in flavors from three to five varieties.

The releases coincide with World Wish Month and Make-A-Wish’s nationwide campaign leading up to World Wish Day on April 29.

The truffle designs this year were created by Shelley Brothers, also known as the Accidental Chalk Artist, a self-taught artist who loves spreading joy.